Keto Crispy Air Fryer Potatoes

Satisfy your craving for crispy, golden potatoes without breaking your keto diet with these ingenious Keto Crispy Air Fryer Potatoes! Made with low-carb daikon radish, this innovative recipe swaps traditional potatoes for a healthy alternative that crisps beautifully in the air fryer. Seasoned with aromatic garlic powder, smoky paprika, and a touch of olive oil, each bite delivers bold, savory flavors with a perfect crunch. Ready in just 30 minutes, this quick and easy side dish is ideal for busy weeknight dinners or as a guilt-free snack. Garnished with fresh parsley for a vibrant finish, these keto-friendly "potatoes" pair perfectly with grilled meats, salads, or your favorite dipping sauces. Try this game-changing recipe today for a satisfying low-carb twist on a classic comfort food!

Nutriscore Rating: 72/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 4

Ingredients

• 1 large Daikon radish
• 2 tablespoons Olive oil
• 1 teaspoon Garlic powder
• 1 teaspoon Smoked paprika
• 0.5 teaspoon Salt
• 0.5 teaspoon Black pepper
• 1 tablespoon Chopped fresh parsley

Directions

Step 1

Peel the daikon radish and cut it into bite-sized cubes approximately 1 inch in size. Try to cut them as evenly as possible for uniform cooking.

Step 2

Place the cubed daikon radish in a large mixing bowl and add the olive oil, garlic powder, smoked paprika, salt, and black pepper.

Step 3

Toss the daikon radish cubes well to ensure each piece is coated with the oil and seasonings evenly.

Step 4

Preheat your air fryer to 400°F (200°C) for about 5 minutes.

Step 5

Transfer the seasoned radish cubes to the basket of the air fryer, spreading them out in a single layer for optimal crispiness.

Step 6

Cook the daikon radish cubes in the air fryer for 15-20 minutes. Shake the basket halfway through the cooking process to ensure even crisping.

Step 7

Check the radish at 15 minutes; they should be golden and crispy on the outside while tender inside. Cook a little longer if needed, checking every couple of minutes to avoid burning.

Step 8

Once done, remove the crispy daikon from the air fryer and transfer them to a serving dish.

Step 9

Garnish with freshly chopped parsley before serving to add a pop of color and freshness.

Step 10

Serve immediately as a delicious keto-friendly side dish to your meal.

Nutrition Facts

Serving size	(446.9g)

Amount per serving	% Daily Value*
Calories	427.0

Total Fat 39.0g	0%
Saturated Fat 7.2g	0%
Polyunsaturated Fat 5.9g
Cholesterol 8mg	0%
Sodium 1825.8mg	0%
Total Carbohydrate 18.0g	0%
Dietary Fiber 7.7g	0%
Total Sugars 7.7g
Protein 3.9g	0%

Vitamin D 0IU	0%
Calcium 137.2mg	0%
Iron 3.0mg	0%
Potassium 1082.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 80.0%

Protein: 3.6%

Carbs: 16.4%