Keto Creamy Peanut Butter Icing
Indulge in the luscious richness of Keto Creamy Peanut Butter Icing, a low-carb delight perfect for topping your favorite baked treats. Made with unsweetened creamy peanut butter, velvety cream cheese, and powdered erythritol, this icing is a dreamy blend of sweetness and texture—minus the sugar. With a hint of vanilla and a touch of almond milk to achieve the ideal spreadable consistency, this quick 10-minute recipe is as easy to prepare as it is delicious. Whether you’re frosting keto cakes, cupcakes, or muffins, this indulgent peanut butter icing is sure to satisfy your sweet tooth while aligning with your keto lifestyle.
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Ingredients
- 0.5 cup Unsweetened creamy peanut butter
- 4 oz Cream cheese
- 0.75 cup Powdered erythritol
- 1 tsp Vanilla extract
- 2 tbsp Unsweetened almond milk
- 0.25 tsp Salt
Directions
Step 1
In a medium mixing bowl, add the cream cheese. Ensure it is softened to room temperature for easy mixing.
Step 2
Beat the cream cheese with an electric mixer on medium speed until smooth and creamy.
Step 3
Add the unsweetened creamy peanut butter to the bowl. Continue mixing until well combined with the cream cheese.
Step 4
Gradually add the powdered erythritol to the mixture, beating continuously at low speed to prevent the powder from flying. Ensure it is well incorporated and the mixture is smooth.
Step 5
Stir in the vanilla extract and salt, then add the unsweetened almond milk, adjusting the consistency as needed. Beat everything together until the icing is smooth and spreadable.
Step 6
Taste the icing and adjust the sweetness if needed by adding more powdered erythritol, a tablespoon at a time.
Step 7
Once your desired consistency and sweetness are achieved, use the icing immediately on cooled cakes or muffins for the best application. If not using right away, store the icing in an airtight container in the refrigerator.
Nutrition Facts
| Serving size | (455.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1174.2 |
| Total Fat 103.4g | 0% |
| Saturated Fat 34.9g | 0% |
| Polyunsaturated Fat 1.8g | |
| Cholesterol 114.5mg | 0% |
| Sodium 1524.8mg | 0% |
| Total Carbohydrate 212.5g | 0% |
| Dietary Fiber 8.0g | 0% |
| Total Sugars 12.8g | |
| Protein 39.2g | 0% |
| Vitamin D 11.0IU | 0% |
| Calcium 243.6mg | 0% |
| Iron 4.2mg | 0% |
| Potassium 969.4mg | 0% |
Source of Calories