Elevate your snack game with this irresistibly rich Keto Creamy Garlic Dip, a low-carb delight perfect for any occasion! Packed with velvety cream cheese, tangy sour cream, and a hint of zesty lemon juice, this dip brings bold flavor to the table with every bite. Freshly minced garlic and a blend of herbs like parsley and dill give it an aromatic flair, while a touch of black pepper adds just the right kick. Ready in just 10 minutes and completely no-cook, this keto-friendly dip is both quick and easy to prepare. Serve it as a luscious companion to crisp veggies or a savory topping for grilled meats, and enjoy its creamy, garlicky goodness without compromising your carbs!
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In a medium-sized mixing bowl, soften the cream cheese until it reaches a smooth consistency. You can use a fork or a hand mixer on low speed.
Add the sour cream and mayonnaise to the softened cream cheese, and mix well until the ingredients are fully combined and smooth.
Stir in the minced garlic, making sure it's evenly distributed throughout the mixture.
Add the lemon juice, chopped parsley, dried dill weed, ground black pepper, and salt. Stir until all the ingredients are well incorporated.
Taste the dip and adjust salt and pepper as necessary.
Transfer the dip into a serving dish and garnish with extra parsley if desired.
Serve immediately with fresh vegetables or store in the refrigerator until ready to serve. The dip can be stored in an airtight container in the refrigerator for up to 3 days.
Serving size | (436.5g) |
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Amount per serving | % Daily Value* |
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Calories | 1479.1 |
Total Fat 144.3g | 0% |
Saturated Fat 65.1g | 0% |
Polyunsaturated Fat 3.4g | |
Cholesterol 345.4mg | 0% |
Sodium 1523.4mg | 0% |
Total Carbohydrate 37.5g | 0% |
Dietary Fiber 1.0g | 0% |
Total Sugars 16.7g | |
Protein 18.9g | 0% |
Vitamin D 0IU | 0% |
Calcium 421.8mg | 0% |
Iron 1.5mg | 0% |
Potassium 452.0mg | 0% |
Source of Calories