Cool down and satisfy your chocolate cravings with these velvety Keto Creamy Chocolate Popsicles—an indulgent, low-carb treat that's perfect for hot days or anytime you want a guilt-free dessert. Made with rich, full-fat coconut milk, heavy cream, and unsweetened cocoa powder, these popsicles boast a luscious texture and bold chocolate flavor, all while staying keto-friendly. Sweetened with erythritol and enhanced by a hint of vanilla and sea salt, each bite is perfectly balanced and utterly satisfying. With just 10 minutes of prep and no cooking required, these easy homemade popsicles are a breeze to whip up. Ideal for keto dieters and anyone seeking a sugar-free frozen treat, they’re sure to be a hit with the whole family!
Scan with your phone to download!
In a medium mixing bowl, whisk together the coconut milk and heavy cream until well blended.
Add the unsweetened cocoa powder and continue whisking until the mixture is smooth and no lumps remain.
Incorporate the erythritol and keep whisking until it dissolves completely.
Stir in the vanilla extract and sea salt, ensuring they are evenly distributed throughout the mixture.
Transfer the chocolate mixture into popsicle molds, leaving a small gap at the top for expansion as they freeze.
Insert the popsicle sticks into the molds.
Place the molds in the freezer for at least 4-6 hours or until the popsicles are fully frozen.
Once frozen, remove the popsicles from the molds by running the sides under warm water for a few seconds to help release them.
Serve immediately or store in a freezer-safe container for up to 2 weeks.
Serving size | (483.5g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 1107.0 |
Total Fat 105.5g | 0% |
Saturated Fat 79.5g | 0% |
Cholesterol 120mg | 0% |
Sodium 366.6mg | 0% |
Total Carbohydrate 109.9g | 0% |
Dietary Fiber 26.7g | 0% |
Total Sugars 9.7g | |
Protein 17.4g | 0% |
Vitamin D 0IU | 0% |
Calcium 110.0mg | 0% |
Iron 17.0mg | 0% |
Potassium 1544.8mg | 0% |
Source of Calories