Keto Crab Toast
Indulge in the irresistible flavors of Keto Crab Toast, a low-carb twist on a classic seafood delight. This recipe combines tender, flaky canned crab meat with a creamy blend of softened cream cheese, zesty lemon juice, and aromatic Dijon mustard, all layered over crispy keto-friendly bread slices. Topped with a generous sprinkle of shredded cheddar cheese and baked to golden perfection, this quick and easy dish is ready in just 25 minutes. Perfect as an appetizer, light lunch, or satisfying snack, these toasts are finished with a touch of fresh dill for a pop of bright, herby flavor. Whether you're following a keto diet or simply craving a standout seafood recipe, this savory creation is sure to impress!
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Ingredients
- 8 ounces canned crab meat, drained
- 4 slices keto-friendly bread slices
- 4 ounces cream cheese, softened
- 2 tablespoons mayonnaise
- 2 tablespoons green onions, chopped
- 1 tablespoon lemon juice
- 1 teaspoon Dijon mustard
- 1 teaspoon garlic powder
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 0.5 cup cheddar cheese, shredded
- 1 tablespoon fresh dill, chopped (optional for garnish)
Directions
Step 1
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Step 2
In a medium bowl, mix together the cream cheese, mayonnaise, chopped green onions, lemon juice, Dijon mustard, garlic powder, salt, and black pepper until well combined.
Step 3
Gently fold in the crab meat into the cream cheese mixture until evenly distributed.
Step 4
Arrange the keto-friendly bread slices on the prepared baking sheet.
Step 5
Spread an even layer of the crab mixture over each bread slice.
Step 6
Sprinkle shredded cheddar cheese on top of each crab-covered slice.
Step 7
Bake in the preheated oven for about 8-10 minutes, or until the cheese is melted and slightly bubbly.
Step 8
Remove from the oven and let the toasts cool for a minute before serving.
Step 9
Garnish with fresh dill on top if desired and serve immediately.
Nutrition Facts
| Serving size | (579.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1417.1 |
| Total Fat 107.5g | 0% |
| Saturated Fat 42.5g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 335.6mg | 0% |
| Sodium 3553.1mg | 0% |
| Total Carbohydrate 27.2g | 0% |
| Dietary Fiber 4.8g | 0% |
| Total Sugars 4.8g | |
| Protein 78.2g | 0% |
| Vitamin D 12IU | 0% |
| Calcium 772.2mg | 0% |
| Iron 5.4mg | 0% |
| Potassium 859.5mg | 0% |
Source of Calories