Indulge in the creamy, savory goodness of Keto Country Gravy, a low-carb twist on a classic comfort food staple. Perfectly thickened with almond flour and enriched with heavy cream, this keto-friendly sauce delivers all the rich flavors you love without the carbs. A blend of chicken broth, garlic powder, and onion powder creates a velvety gravy that’s bursting with flavor, while butter adds a luxurious texture. Ready in just 15 minutes, this easy recipe pairs beautifully with keto biscuits, roasted vegetables, or grilled meats. Whether you're revamping your breakfast favorites or adding flair to a hearty dinner, this versatile gravy is a must-try for keto dieters and comfort food enthusiasts alike!
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In a medium saucepan, melt the butter over medium heat.
Add the almond flour to the melted butter, whisking continuously to form a smooth paste. This will act as the thickening base for the gravy.
Slowly pour in the heavy cream and chicken broth, continuing to whisk to avoid any lumps.
Increase the heat slightly and continue cooking while whisking until the mixture starts to thicken and gently bubble, approximately 3-5 minutes.
Add the salt, ground black pepper, garlic powder, and onion powder to the gravy. Whisk well to combine and adjust seasoning according to taste.
Lower the heat to a simmer and cook for an additional 2 minutes to allow the flavors to meld.
Remove from heat. If the gravy is thicker than desired, stir in a little more chicken broth until the preferred consistency is reached.
Serve immediately over your favorite keto biscuits or meals.
Serving size | (525.5g) |
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Amount per serving | % Daily Value* |
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Calories | 1100.8 |
Total Fat 109.1g | 0% |
Saturated Fat 61.2g | 0% |
Polyunsaturated Fat 0.7g | |
Cholesterol 305.8mg | 0% |
Sodium 1961.7mg | 0% |
Total Carbohydrate 5.3g | 0% |
Dietary Fiber 1.7g | 0% |
Total Sugars 1.1g | |
Protein 6.4g | 0% |
Vitamin D 4.5IU | 0% |
Calcium 59.3mg | 0% |
Iron 1.4mg | 0% |
Potassium 237.0mg | 0% |
Source of Calories