Keto Copycat Raising Cane's Coleslaw
Satisfy your coleslaw cravings the low-carb way with this irresistibly creamy Keto Copycat Raising Cane's Coleslaw! Packed with the crunch of fresh green cabbage and a hint of sweetness from grated carrots, this keto-friendly twist on the fan-favorite side dish features a rich, tangy dressing made with mayonnaise, sour cream, apple cider vinegar, and a touch of erythritol for balanced sweetness without the carbs. A sprinkle of celery seed adds subtle spice, while the quick 15-minute prep makes it a breeze to whip up. Perfect as a refreshing side for grilled meats, keto fried chicken, or any low-carb barbecue spread, this coleslaw is a make-ahead wonder that tastes even better after chilling, allowing the flavors to meld beautifully. Whether you're following a ketogenic lifestyle or just love a flavorful coleslaw, this recipe is sure to be a hit at your dining table!
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Ingredients
- 4 cups green cabbage
- 0.5 cup carrot
- 0.75 cup mayonnaise
- 0.25 cup sour cream
- 2 tbsp apple cider vinegar
- 2 tbsp erythritol
- 0.5 tsp celery seed
- 0.5 tsp salt
- 0.25 tsp black pepper
Directions
Step 1
Shred the green cabbage using a sharp knife or a food processor to get thin, even strips. Transfer it to a large mixing bowl.
Step 2
Peel and grate the carrot. Add the grated carrot to the mixing bowl with the cabbage.
Step 3
In a separate medium-sized bowl, combine mayonnaise, sour cream, apple cider vinegar, erythritol, celery seed, salt, and black pepper. Mix thoroughly until smooth and well combined.
Step 4
Pour the dressing over the cabbage and carrot mixture. Use a spatula or wooden spoon to toss the ingredients together until the vegetables are evenly coated with the dressing.
Step 5
Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together.
Step 6
Before serving, give the coleslaw a good stir and adjust the seasoning with more salt or pepper if needed.
Nutrition Facts
| Serving size | (611.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1506.0 |
| Total Fat 141.4g | 0% |
| Saturated Fat 19.5g | 0% |
| Cholesterol 205.2mg | 0% |
| Sodium 1723.2mg | 0% |
| Total Carbohydrate 84.4g | 0% |
| Dietary Fiber 8.8g | 0% |
| Total Sugars 14.2g | |
| Protein 5.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 213.1mg | 0% |
| Iron 1.8mg | 0% |
| Potassium 637.8mg | 0% |
Source of Calories