Indulge in the rich and velvety goodness of Keto Classic White Gravy, a low-carb twist on a timeless comfort food staple. This quick and easy recipe, ready in just 15 minutes, combines buttery creaminess with the flavorful depth of chicken broth, cream cheese, and a hint of garlic. Thickened to perfection with keto-friendly xanthan gum, this luscious gravy is perfectly seasoned with black pepper and salt for a savory finish. Ideal for drizzling over cauliflower mash, grilled meats, or roasted veggies, this gluten-free and keto-approved dish transforms any meal into a hearty, satisfying feast. Whether you're looking to enhance your favorite keto dishes or need a delicious sauce for your next family dinner, this versatile white gravy recipe is a must-try!
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In a medium saucepan, melt the butter over medium heat.
Add the heavy cream and chicken broth, stirring constantly until well mixed.
Cut the cream cheese into small cubes and add to the mixture. Stir until the cream cheese is fully melted and incorporated.
Sprinkle in the xanthan gum evenly while continuously stirring to avoid clumps. This will help thicken the gravy.
Season the gravy with salt, black pepper, and garlic powder. Adjust seasoning to taste.
Allow the gravy to simmer on low heat for 2-3 minutes, stirring occasionally until it reaches your desired thickness.
Remove from heat and serve the gravy hot over your favorite keto dishes, such as cauliflower mash or grilled chicken.
Serving size | (450.3g) |
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Amount per serving | % Daily Value* |
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Calories | 1223.0 |
Total Fat 122.5g | 0% |
Saturated Fat 72.2g | 0% |
Polyunsaturated Fat 1.5g | |
Cholesterol 363.1mg | 0% |
Sodium 1876.9mg | 0% |
Total Carbohydrate 5.5g | 0% |
Dietary Fiber 1.2g | 0% |
Total Sugars 2.6g | |
Protein 5.6g | 0% |
Vitamin D 4.5IU | 0% |
Calcium 74.3mg | 0% |
Iron 0.6mg | 0% |
Potassium 196.9mg | 0% |
Source of Calories