Keto Classic Walnut Cookies

Indulge in the guilt-free decadence of Keto Classic Walnut Cookies, a low-carb delight that’s perfect for satisfying sweet cravings while sticking to your keto lifestyle. These buttery cookies are made with almond flour, keeping them gluten-free and keto-approved, and are naturally sweetened with erythritol for a sugar-free treat. Chopped walnuts add a satisfying crunch, while a hint of vanilla enhances their rich, nutty flavor. With just 15 minutes of prep time and a quick 12-minute bake, these cookies are an easy and irresistible option for snacking or dessert. Perfectly golden and melt-in-your-mouth delicious, they’re an ideal choice for anyone searching for keto cookie recipes, low-carb snacks, or healthy gluten-free desserts.

Nutriscore Rating: 61/100

Prep Time:15 mins

Cook Time:12 mins

Total Time:27 mins

Servings: 20

Ingredients

• 2 cups Almond flour
• 0.5 cup Butter, unsalted
• 0.5 cup Erythritol
• 1 teaspoon Vanilla extract
• 1 teaspoon Baking powder
• 0.25 teaspoon Salt
• 1 cup Chopped walnuts
• 1 large Egg

Directions

Step 1

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Step 2

In a large mixing bowl, cream together the softened butter and erythritol until the mixture is smooth and creamy.

Step 3

Add the egg and vanilla extract to the mixture and blend until well incorporated.

Step 4

In a separate bowl, combine the almond flour, baking powder, and salt.

Step 5

Gradually add the dry ingredients to the wet mixture, stirring well until a dough forms.

Step 6

Fold in the chopped walnuts, mixing until they are evenly distributed throughout the dough.

Step 7

Scoop tablespoon-sized portions of dough onto the prepared baking sheet, spacing them about 2 inches apart.

Step 8

Flatten each cookie slightly with the back of a spoon or your fingers.

Step 9

Bake in the preheated oven for about 10-12 minutes, or until the edges begin to turn golden brown.

Step 10

Remove from the oven and allow the cookies to cool on the baking sheet for a few minutes.

Step 11

Transfer the cookies to a wire rack to cool completely before serving.

Nutrition Facts

Serving size	(614.8g)

Amount per serving	% Daily Value*
Calories	2842.5

Total Fat 277.8g	0%
Saturated Fat 76.7g	0%
Polyunsaturated Fat 2.0g
Cholesterol 477.9mg	0%
Sodium 1165.2mg	0%
Total Carbohydrate 181.2g	0%
Dietary Fiber 28.4g	0%
Total Sugars 11.5g
Protein 68.3g	0%

Vitamin D 53.8IU	0%
Calcium 540.8mg	0%
Iron 10.6mg	0%
Potassium 592.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.5%

Protein: 7.8%

Carbs: 20.7%