Keto Classic Swiss Potato Rosti
Satisfy your cravings for a crispy, golden potato rosti while staying true to your keto lifestyle with this Keto Classic Swiss Potato Rosti. By swapping traditional potatoes for grated turnips, this low-carb twist on the Swiss favorite delivers all the comfort and crunch you love without the carb overload. The turnips are expertly pan-fried in a butter and olive oil blend, creating a beautifully caramelized crust on the outside while remaining tender inside. With just a handful of ingredients and under 35 minutes from start to finish, this keto-friendly recipe is perfect as a standalone dish or a versatile side that pairs beautifully with eggs, salads, or roasted meats. Whether you're keto or just curious, this flavorful turnip rosti is sure to impress!
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Ingredients
- 2 medium Turnips
- 3 tablespoons Butter
- 1 tablespoon Olive oil
- 0.5 teaspoon Salt
- 0.25 teaspoon Ground black pepper
Directions
Step 1
Peel the turnips and grate them using a box grater or food processor with a grating attachment. Place the grated turnips in a clean kitchen towel and squeeze out as much moisture as possible.
Step 2
In a large skillet, heat the butter and olive oil over medium heat until the butter is melted and bubbling.
Step 3
Add the grated turnips to the skillet, spreading them into an even layer. Sprinkle with salt and black pepper.
Step 4
Cook the turnips without stirring for about 5-8 minutes, allowing the bottom to become golden brown and crispy.
Step 5
Carefully flip the rosti over using a spatula. If needed, add a bit more butter or oil to the pan to help it crisp up on the other side. Cook for another 5-8 minutes until the other side is also golden brown and crispy.
Step 6
Once the rosti is crispy on both sides and cooked through, remove from the heat and let it rest for a minute.
Step 7
Slice into wedges and serve hot.
Nutrition Facts
| Serving size | (319.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 511.5 |
| Total Fat 48.8g | 0% |
| Saturated Fat 21.4g | 0% |
| Polyunsaturated Fat 2.4g | |
| Cholesterol 98.7mg | 0% |
| Sodium 1574.6mg | 0% |
| Total Carbohydrate 17.1g | 0% |
| Dietary Fiber 4.8g | 0% |
| Total Sugars 10.0g | |
| Protein 2.8g | 0% |
| Vitamin D 6.7IU | 0% |
| Calcium 89.5mg | 0% |
| Iron 1.0mg | 0% |
| Potassium 513.0mg | 0% |
Source of Calories