Nutrition Facts for Keto classic stir fry sauce

Keto Classic Stir Fry Sauce

Elevate your weeknight dinners with this irresistibly flavorful Keto Classic Stir Fry Sauce, a low-carb twist on a timeless favorite. Perfect for keto enthusiasts and gluten-free eaters alike, this quick and easy sauce comes together in just 10 minutes. Made with tamari, sesame oil, a touch of Swerve sweetener, and a hint of heat from red pepper flakes, it delivers the perfect balance of savory and slightly sweet flavors. Thickened with xanthan gum, it coats your stir-fried veggies and proteins beautifully without adding any extra carbs. Use it to transform your stir fries into restaurant-quality meals while keeping your keto lifestyle on track. Store it in the fridge for an easy, homemade sauce that’s ready when you are!

Nutriscore Rating: 59/100
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Image of Keto Classic Stir Fry Sauce
Prep Time:5 mins
Cook Time:5 mins
Total Time:10 mins
Servings: 8

Ingredients

  • 0.5 cup Soy sauce (tamari for gluten-free)
  • 2 tablespoons Sesame oil
  • 1 tablespoon Rice vinegar
  • 1 teaspoon Garlic powder
  • 0.5 teaspoon Ginger powder
  • 2 tablespoons Swerve (erythritol) sweetener
  • 0.25 teaspoon Red pepper flakes
  • 0.25 teaspoon Xanthan gum
  • 0.25 cup Water

Directions

Step 1

In a small bowl, combine the soy sauce (or tamari for a gluten-free option), sesame oil, and rice vinegar.

Step 2

Add in the garlic powder, ginger powder, Swerve sweetener, and red pepper flakes. Stir well to ensure the sweetener begins to dissolve in the liquid.

Step 3

Dissolve the xanthan gum in the 0.25 cup of water to prevent clumping. Gradually whisk this mixture into the sauce to help it thicken slightly.

Step 4

Pour the mixture into a small saucepan over medium heat.

Step 5

Cook for about 3 to 5 minutes, stirring constantly, until the sauce begins to thicken slightly. Be careful not to boil the sauce.

Step 6

Remove from heat and let it cool. The sauce will continue to thicken as it cools.

Step 7

Transfer to an airtight container and store in the refrigerator until ready to use.

Step 8

Shake well before use in your favorite stir fry, adjusting the amount according to taste and preference.

Nutrition Facts

Serving size (234.4g)
Amount per serving % Daily Value*
Calories 343.6
Total Fat 28.2g 0%
Saturated Fat 4.0g 0%
Polyunsaturated Fat 11.7g
Cholesterol 0mg 0%
Sodium 7897.9mg 0%
Total Carbohydrate 19.7g 0%
Dietary Fiber 1.1g 0%
Total Sugars 0.1g
Protein 16.5g 0%
Vitamin D 0IU 0%
Calcium 50.7mg 0%
Iron 1.8mg 0%
Potassium 832.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.7%
Protein: 16.6%
Carbs: 19.8%