Keto Classic Shrimp Boil
Dive into the bold flavors of this Keto Classic Shrimp Boil, a low-carb twist on a Southern favorite that’s as satisfying as it is guilt-free! This one-pot wonder combines juicy shrimp, smoky sausage, tender cauliflower, and zucchini, all simmered in a fragrant Old Bay-spiced broth infused with garlic and onion. Finished with a luscious garlic butter drizzle and a vibrant sprinkle of fresh parsley, this keto-friendly feast delivers crave-worthy flavor without the carbs. Perfect for a hearty family dinner or entertaining guests, this quick and simple recipe is ready in just 45 minutes and packs a punch of flavor in every bite. Whether you’re following a keto lifestyle or just looking for a wholesome, crowd-pleasing dish, this shrimp boil guarantees to impress!
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Ingredients
- 2 pounds Shrimp, peeled and deveined
- 12 ounces Smoked sausage, sliced
- 3 cups Cauliflower florets
- 2 medium Zucchini, sliced
- 1 whole Lemon, sliced
- 3 tablespoons Old Bay seasoning
- 4 tablespoons Butter
- 4 cloves Garlic, minced
- 1 medium Onion, quartered
- 8 cups Water
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
- 0.25 cup Parsley, chopped
Directions
Step 1
Fill a large pot with 8 cups of water and bring it to a boil over medium-high heat.
Step 2
Add the Old Bay seasoning, salt, black pepper, and the quartered onion to the pot. Let the mix boil for about 5 minutes to infuse the flavors.
Step 3
Add the sliced sausage and cook for 5 minutes.
Step 4
Add the cauliflower florets and continue to cook for another 5 minutes.
Step 5
Add the zucchini slices and lemon, then simmer for an additional 3 minutes.
Step 6
Add the shrimp to the pot and cook until they turn pink, which should take about 3-4 minutes.
Step 7
In a small saucepan, melt the butter over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant.
Step 8
Drain the shrimp and vegetable mixture, discarding the onion.
Step 9
Transfer the shrimp boil to a large serving platter or bowl.
Step 10
Top the mixture with the garlic butter sauce, and sprinkle with chopped parsley for added freshness.
Step 11
Serve hot and enjoy your keto-friendly shrimp boil!
Nutrition Facts
| Serving size | (4196.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2642.9 |
| Total Fat 154.2g | 0% |
| Saturated Fat 64.2g | 0% |
| Polyunsaturated Fat 1.4g | |
| Cholesterol 2143.4mg | 0% |
| Sodium 9081.0mg | 0% |
| Total Carbohydrate 63.9g | 0% |
| Dietary Fiber 16.4g | 0% |
| Total Sugars 25.7g | |
| Protein 273.7g | 0% |
| Vitamin D 9.0IU | 0% |
| Calcium 901.4mg | 0% |
| Iron 14.9mg | 0% |
| Potassium 6069.5mg | 0% |
Source of Calories