Nutrition Facts for Keto classic sauce vinaigrette

Keto Classic Sauce Vinaigrette

Elevate your salad game with this Keto Classic Sauce Vinaigrette, a tangy and flavorful dressing that’s as wholesome as it is delicious. Made with high-quality extra virgin olive oil, zesty apple cider vinegar, and a touch of Dijon mustard, this keto-friendly vinaigrette balances bold flavors with subtle sweetness from liquid stevia. Minced garlic brings a savory depth, while a hint of salt and freshly ground black pepper rounds out the perfect seasoning. Ready in just 10 minutes with no cooking required, this low-carb dressing is ideal for drizzling over leafy greens, roasted vegetables, or grilled meats. Store it in the fridge for up to a week and enjoy a quick, healthy burst of flavor anytime. Whether you're on a keto diet or just love a vibrant homemade dressing, this recipe is a must-try!

Nutriscore Rating: 32/100
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Image of Keto Classic Sauce Vinaigrette
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 12

Ingredients

  • 0.75 cup Extra virgin olive oil
  • 0.25 cup Apple cider vinegar
  • 2 tablespoons Dijon mustard
  • 2 cloves Minced garlic
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Ground black pepper
  • 4 drops Liquid stevia

Directions

Step 1

In a medium-sized mixing bowl, combine the apple cider vinegar and Dijon mustard.

Step 2

Add the minced garlic to the vinegar and mustard mixture, stirring well to incorporate.

Step 3

Slowly drizzle in the extra virgin olive oil while vigorously whisking the mixture to emulsify the dressing.

Step 4

Once the oil is fully incorporated, add the salt, ground black pepper, and liquid stevia, continuing to whisk until all ingredients are well combined.

Step 5

Taste the vinaigrette and adjust seasoning if necessary, adding more salt or pepper according to preference.

Step 6

Transfer the vinaigrette to a glass jar with a tight-fitting lid.

Step 7

Refrigerate the vinaigrette for at least 30 minutes before serving to allow the flavors to meld.

Step 8

Shake well before serving. The vinaigrette can be stored in the refrigerator for up to one week.

Nutrition Facts

Serving size (279.4g)
Amount per serving % Daily Value*
Calories 1524.1
Total Fat 174.0g 0%
Saturated Fat 24.0g 0%
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 1993.7mg 0%
Total Carbohydrate 2.7g 0%
Dietary Fiber 0.1g 0%
Total Sugars 0.2g
Protein 0.1g 0%
Vitamin D 0IU 0%
Calcium 6.7mg 0%
Iron 0.3mg 0%
Potassium 67.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 99.3%
Protein: 0.0%
Carbs: 0.7%