Elevate your keto-friendly poke bowls with this irresistible Keto Classic Poke Sauce, a low-carb twist on the beloved Hawaiian flavor enhancer. This quick and easy recipe, ready in just 10 minutes, combines the umami-rich depth of soy sauce (or tamari for a gluten-free option) with the zesty tang of rice vinegar and lime juice. A touch of Swerve sweetener delivers keto-approved balance, while fresh ginger, garlic, and crushed red pepper flakes add bold layers of spice and warmth. Toasted sesame seeds and green onions bring crunch and freshness to every bite. Perfect for those embracing a low-carb lifestyle, this versatile sauce pairs beautifully with fresh fish, vegetables, or cauliflower rice. Store it in the fridge for up to a week and amp up the flavor of your meals anytime!
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In a medium bowl, combine the soy sauce or tamari, rice vinegar, sesame oil, and lime juice.
Add the Swerve sweetener and mix until the sweetener is fully dissolved.
Incorporate the grated ginger and minced garlic into the mixture, ensuring they are evenly distributed.
Stir in the crushed red pepper flakes for a hint of spice.
Add the sliced green onions and toasted sesame seeds to the sauce, gently mixing them in.
Once all ingredients are combined, taste the sauce and adjust seasoning if necessary.
Store in an airtight container in the refrigerator for up to a week.
Use this Keto Classic Poke Sauce to enhance the flavors of your keto-friendly poke bowls.
Serving size | (164.6g) |
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Amount per serving | % Daily Value* |
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Calories | 226.1 |
Total Fat 18.4g | 0% |
Saturated Fat 2.6g | 0% |
Polyunsaturated Fat 5.8g | |
Cholesterol 0mg | 0% |
Sodium 3294.0mg | 0% |
Total Carbohydrate 14.6g | 0% |
Dietary Fiber 1.9g | 0% |
Total Sugars 0.9g | |
Protein 8.7g | 0% |
Vitamin D 0IU | 0% |
Calcium 108.1mg | 0% |
Iron 2.3mg | 0% |
Potassium 459.5mg | 0% |
Source of Calories