Keto Classic Ground Beef Burrito
Indulge in the hearty goodness of this Keto Classic Ground Beef Burrito, a guilt-free twist on a beloved comfort food. Packed with perfectly seasoned ground beef, aromatic spices, and tender cauliflower rice, this low-carb burrito is wrapped in a keto-friendly tortilla and topped with creamy sour cream, fresh avocado slices, and sharp cheddar cheese. Quick and easy to prepare in just 35 minutes, this recipe is ideal for busy weeknights or meal prepping for a satisfying lunch. Garnished with zesty lime wedges and fresh cilantro, this keto burrito delivers all the bold flavors you crave without compromising your low-carb lifestyle. Perfect for keto enthusiasts and taco night alike!
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Ingredients
- 1 pound ground beef
- 1 tablespoon olive oil
- 0.5 medium yellow onion, diced
- 2 cloves garlic cloves, minced
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 0.5 teaspoon paprika
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 1 cup cauliflower rice
- 1 cup shredded cheddar cheese
- 4 tortillas low-carb tortillas
- 0.5 cup sour cream
- 1 large avocado, sliced
- 0.25 cup fresh cilantro, chopped
- 1 whole lime, cut into wedges
Directions
Step 1
Heat the olive oil in a large skillet over medium heat.
Step 2
Add the diced onion and sauté until translucent, about 5 minutes.
Step 3
Stir in the minced garlic and cook for an additional 30 seconds.
Step 4
Add the ground beef to the skillet, breaking it up with a spatula, and cook until browned and cooked through, about 7 minutes.
Step 5
Stir in the cumin, chili powder, paprika, salt, and black pepper, mixing well to combine.
Step 6
Add the cauliflower rice to the skillet and cook for 3-4 minutes until tender and heated through.
Step 7
Warm the low-carb tortillas according to package instructions.
Step 8
To assemble the burritos, lay a tortilla flat and add a layer of ground beef mixture in the center.
Step 9
Top with shredded cheddar cheese, a dollop of sour cream, a few slices of avocado, and a sprinkle of fresh cilantro.
Step 10
Roll up the tortilla, folding in the sides to enclose the filling.
Step 11
Repeat with the remaining tortillas and filling.
Step 12
Serve immediately with lime wedges on the side for squeezing and enjoy your Keto Classic Ground Beef Burrito!
Nutrition Facts
| Serving size | (1402.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2521.0 |
| Total Fat 192.5g | 0% |
| Saturated Fat 80.1g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 499.7mg | 0% |
| Sodium 3603.5mg | 0% |
| Total Carbohydrate 115.6g | 0% |
| Dietary Fiber 62.7g | 0% |
| Total Sugars 18.9g | |
| Protein 138.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1543.9mg | 0% |
| Iron 16.9mg | 0% |
| Potassium 3017.8mg | 0% |
Source of Calories