Keto Classic Crab Roll
Dive into the fresh, delicious flavors of the Keto Classic Crab Roll—a low-carb twist on a seafood favorite that’s perfect for lunch or as a light dinner. This recipe features sweet, tender crab meat tossed in a creamy blend of mayonnaise, Dijon mustard, fresh lemon juice, and fragrant dill, with a satisfying crunch from finely chopped celery and green onions. Instead of traditional bread rolls, these crab rolls are elegantly served in crisp butter lettuce leaves, making them keto-friendly and gluten-free. Ready in just 15 minutes with no cooking required, this dish is both easy to prepare and irresistibly refreshing. Perfectly seasoned with salt and pepper and garnished with a sprig of dill or a lemon wedge, these crab rolls are a show-stopping addition to your low-carb repertoire.
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Ingredients
- 8 ounces fresh crab meat
- 1 tablespoon mayonnaise
- 1 teaspoon Dijon mustard
- 1 small celery stalk
- 1 tablespoon fresh lemon juice
- 1 teaspoon fresh dill
- 2 stalks green onions
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 6 large leaves butter lettuce leaves
Directions
Step 1
Start by rinsing the crab meat gently under cold water to remove any shell pieces, then pat it dry with paper towels.
Step 2
Finely chop the celery stalk and green onions. Set aside.
Step 3
In a medium bowl, combine the mayonnaise, Dijon mustard, fresh lemon juice, and fresh dill. Stir well to combine.
Step 4
Gently fold in the crab meat, chopped celery, and green onions into the mayonnaise mixture. Be careful not to break the crab meat too much.
Step 5
Season with salt and black pepper to taste. Adjust seasoning as needed.
Step 6
Lay out the butter lettuce leaves on a serving platter or individual plates.
Step 7
Divide the crab mixture evenly among the lettuce leaves, using about 2-3 tablespoons per leaf.
Step 8
Garnish with additional dill or a slice of lemon, if desired, before serving.
Step 9
Enjoy your Keto Classic Crab Roll as a refreshing and satisfying low-carb meal!
Nutrition Facts
| Serving size | (357.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 362.2 |
| Total Fat 15.7g | 0% |
| Saturated Fat 1.6g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 135.1mg | 0% |
| Sodium 3793.7mg | 0% |
| Total Carbohydrate 8.3g | 0% |
| Dietary Fiber 1.8g | 0% |
| Total Sugars 1.7g | |
| Protein 46.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 290.7mg | 0% |
| Iron 3.1mg | 0% |
| Potassium 964.2mg | 0% |
Source of Calories