Keto Classic Chicken Mayo
Indulge in the creamy, flavor-packed simplicity of Keto Classic Chicken Mayo, a quick and satisfying low-carb recipe perfect for any meal. Tender oven-baked chicken forms the protein-packed base, enhanced by a velvety blend of mayonnaise, Dijon mustard, and a bright splash of lemon juice. Fresh celery adds a hint of crunch, while parsley brings vibrant herbaceous notes to the dish. Ready in just 35 minutes, this keto-friendly recipe is versatile and delicious—serve it as a refreshing salad, tuck it into crisp lettuce wraps, or pair it with keto bread for a hearty option. With its rich textures and balanced flavors, this dish is sure to become a go-to favorite in your low-carb repertoire.
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Ingredients
- 1 pound chicken breast
- 2 tablespoons olive oil
- 1 teaspoon salt
- 0.5 teaspoons black pepper
- 0.5 teaspoons garlic powder
- 0.5 teaspoons onion powder
- 0.75 cup mayonnaise
- 1 tablespoon dijon mustard
- 1 stalk celery
- 1 tablespoon lemon juice
- 2 tablespoons fresh parsley
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
Place the chicken breast on a baking sheet, rub them with olive oil, then season with salt, black pepper, garlic powder, and onion powder to taste.
Step 3
Bake the chicken in the preheated oven for 20 minutes or until fully cooked through and juices run clear. Let it cool for a few minutes.
Step 4
Meanwhile, chop the celery into small, fine pieces, and set aside.
Step 5
Once the chicken has cooled, cut it into small cubes or shred it using two forks.
Step 6
In a large mixing bowl, combine the chicken, mayonnaise, dijon mustard, celery, lemon juice, and parsley.
Step 7
Stir the mixture until all the ingredients are well incorporated and evenly coated.
Step 8
Taste and adjust seasoning if necessary.
Step 9
Serve immediately or refrigerate the Chicken Mayo for 30 minutes to let the flavors meld for a cooler dish.
Step 10
This dish can be enjoyed on its own, in a lettuce wrap, or with keto-friendly bread.
Nutrition Facts
| Serving size | (721.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2249.3 |
| Total Fat 176.8g | 0% |
| Saturated Fat 20.1g | 0% |
| Polyunsaturated Fat 4.9g | |
| Cholesterol 566.6mg | 0% |
| Sodium 4621.7mg | 0% |
| Total Carbohydrate 39.9g | 0% |
| Dietary Fiber 1.1g | 0% |
| Total Sugars 0.7g | |
| Protein 127.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 87.6mg | 0% |
| Iron 3.1mg | 0% |
| Potassium 1436.9mg | 0% |
Source of Calories