Indulge in the ultimate comfort food without breaking your low-carb goals with this Keto Classic Cheese Toasty! This recipe transforms the beloved grilled cheese into a keto-friendly delight by using a homemade almond flour-based bread that bakes to golden perfection. Layered with gooey mozzarella and sharp cheddar, this toasty boasts a perfectly crispy exterior and a melty, cheesy center. Ready in just 20 minutes, it’s an ideal quick lunch or snack that’s satisfyingly rich and gluten-free. Perfect for keto enthusiasts and cheese lovers alike, this easy recipe is a must-try for when you crave bold flavors and comforting textures while sticking to your diet.
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Preheat the oven to 350°F (175°C).
In a medium-sized mixing bowl, combine almond flour, baking powder, and salt.
In a separate small bowl, whisk the eggs until they are well beaten.
Melt the butter and add it to the almond flour mixture along with the beaten eggs. Combine well to form a thick batter.
Fold in the mozzarella cheese to the batter until it is evenly distributed.
Divide the batter into two equal portions and spread each portion onto a parchment-lined baking sheet, shaping into square or rectangle slices about 1/4 inch thick.
Bake in the preheated oven for 8-10 minutes or until the bread becomes golden brown and firm to touch.
Remove the bread slices from the oven and let them cool slightly.
In a skillet over medium heat, melt the remaining tablespoon of butter.
Place one slice of the keto bread in the skillet, sprinkle with the cheddar cheese, and top with the second slice of bread.
Cook for about 2-3 minutes on each side, or until the bread is crispy and the cheese has melted.
Remove from the skillet and let it cool for a minute before slicing.
Serve hot and enjoy your Keto Classic Cheese Toasty!
Serving size | (479.6g) |
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Amount per serving | % Daily Value* |
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Calories | 1746.7 |
Total Fat 143.1g | 0% |
Saturated Fat 55.0g | 0% |
Polyunsaturated Fat 2.3g | |
Cholesterol 627.8mg | 0% |
Sodium 3057.3mg | 0% |
Total Carbohydrate 38.0g | 0% |
Dietary Fiber 10.3g | 0% |
Total Sugars 7.1g | |
Protein 85.5g | 0% |
Vitamin D 115.8IU | 0% |
Calcium 1680.9mg | 0% |
Iron 5.6mg | 0% |
Potassium 509.3mg | 0% |
Source of Calories