Keto Classic Butter Biscuits

Fluffy, golden, and irresistibly buttery, these Keto Classic Butter Biscuits are a low-carb twist on a beloved comfort food staple. Made with almond flour for a gluten-free base, these tender biscuits come together in just 10 minutes and bake to perfection in 15. Enhanced with the richness of melted butter and sour cream, they can be enjoyed as-is or dressed up with a sprinkle of shredded cheddar for a savory kick. Perfectly versatile, they pair beautifully with any keto-friendly meal or make a satisfying snack on their own. Whether served warm with a pat of butter or cooled to room temperature, these biscuits are sure to become a household favorite. With only 8 servings, these biscuits are quick to make and packed with keto-friendly goodness!

Nutriscore Rating: 51/100

Prep Time:10 mins

Cook Time:15 mins

Total Time:25 mins

Servings: 8

Ingredients

• 1.5 cups Almond flour
• 1 tablespoon Baking powder
• 0.25 teaspoon Salt
• 2 large Eggs
• 0.5 cup Unsalted butter, melted
• 0.5 cup Sour cream
• 0.5 cup Cheddar cheese, shredded (optional)

Directions

Step 1

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

Step 2

In a large mixing bowl, combine the almond flour, baking powder, and salt. Stir well to ensure the baking powder is evenly distributed.

Step 3

In a separate bowl, whisk together the eggs, melted butter, and sour cream until smooth and well combined.

Step 4

Pour the wet ingredients into the dry ingredients and mix until a thick dough forms. If using, fold in the shredded cheddar cheese.

Step 5

Using a spoon or a cookie scoop, portion the dough into 8 equal mounds on the prepared baking sheet, leaving ample space between each biscuit.

Step 6

Bake in the preheated oven for 12-15 minutes, or until the tops of the biscuits are golden brown and a toothpick inserted into the center comes out clean.

Step 7

Remove from the oven and allow to cool on the pan for a few minutes before transferring to a wire rack to cool completely.

Step 8

Serve warm or at room temperature with your favorite keto-friendly meal or a pat of butter.

Nutrition Facts

Serving size	(548.6g)

Amount per serving	% Daily Value*
Calories	2280.7

Total Fat 218.5g	0%
Saturated Fat 96.3g	0%
Polyunsaturated Fat g
Cholesterol 747.8mg	0%
Sodium 2524.3mg	0%
Total Carbohydrate 47.7g	0%
Dietary Fiber 15.4g	0%
Total Sugars 13.3g
Protein 62.2g	0%

Vitamin D 94IU	0%
Calcium 942.5mg	0%
Iron 7.3mg	0%
Potassium 223mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 81.7%

Protein: 10.3%

Carbs: 7.9%