Keto Classic Beef Rissoles
Elevate your dinner table with these Keto Classic Beef Rissoles—simple yet flavorful patties that are perfectly suited for a low-carb lifestyle. Made with seasoned ground beef, almond flour, and fresh herbs, these rissoles are tender on the inside and beautifully seared on the outside. The addition of Dijon mustard, Worcestershire sauce, and paprika adds a savory depth to each bite, making them irresistibly delicious. Quick and easy to prepare with just 15 minutes of prep time, these versatile beef rissoles can be paired with a fresh green salad or your favorite keto-friendly sides for a satisfying, wholesome meal. Perfect for family dinners or meal prep, this low-carb comfort classic is sure to become a staple in your keto recipe rotation.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 500 grams ground beef
- 30 grams almond flour
- 1 large egg
- 0.5 onion
- 2 garlic cloves
- 2 tablespoons fresh parsley
- 1 tablespoon Worcestershire sauce
- 1 teaspoon Dijon mustard
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 0.5 teaspoon paprika
- 2 tablespoons olive oil
Directions
Step 1
Finely chop the onion and mince the garlic cloves. Chop the fresh parsley leaves as well.
Step 2
In a large mixing bowl, combine the ground beef, almond flour, beaten egg, chopped onion, minced garlic, parsley, Worcestershire sauce, Dijon mustard, salt, pepper, and paprika.
Step 3
Mix all ingredients thoroughly until well combined. It's best to use your hands to ensure the mixture is uniformly mixed.
Step 4
Divide the meat mixture into 8 equal portions and shape them into patties or small balls, pressing them gently to flatten slightly for even cooking.
Step 5
Heat olive oil in a large skillet over medium heat. Once hot, add the beef rissoles.
Step 6
Cook the rissoles for approximately 3-4 minutes on each side or until they are browned and cooked through.
Step 7
Remove from heat and let them rest on a plate lined with paper towels to absorb any excess oil.
Step 8
Serve the keto beef rissoles hot with your favorite low-carb sides or a fresh green salad.
Nutrition Facts
| Serving size | (703.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1689.4 |
| Total Fat 140.6g | 0% |
| Saturated Fat 42.9g | 0% |
| Polyunsaturated Fat 4.6g | |
| Cholesterol 573.5mg | 0% |
| Sodium 3132.9mg | 0% |
| Total Carbohydrate 18.6g | 0% |
| Dietary Fiber 5.0g | 0% |
| Total Sugars 5.2g | |
| Protein 98.7g | 0% |
| Vitamin D 53.8IU | 0% |
| Calcium 190.3mg | 0% |
| Iron 13.9mg | 0% |
| Potassium 1599.3mg | 0% |
Source of Calories