Keto Classic Beef Meatballs
Satisfy your comfort food cravings without breaking your carb count with these mouthwatering Keto Classic Beef Meatballs! Made with savory ground beef, almond flour, and a touch of Parmesan cheese, these low-carb meatballs are perfectly seasoned with garlic, onion powder, and oregano for a burst of flavor in every bite. Searing them in a skillet ensures a golden crust before finishing in the oven for a tender, juicy center. Ready in just 35 minutes, this keto-friendly recipe is not only quick and easy but also versatile—pair them with zucchini noodles, a crisp garden salad, or a rich, low-carb marinara sauce for a complete meal. Perfect for meal prep or weeknight dinners, these meatballs prove that staying on track with your keto diet never needs to sacrifice taste!
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Ingredients
- 1 pound Ground beef
- 0.5 cup Almond flour
- 0.25 cup Parmesan cheese, grated
- 1 Egg
- 2 cloves Garlic, minced
- 1 teaspoon Onion powder
- 1 teaspoon Dried oregano
- 0.5 teaspoon Salt
- 0.5 teaspoon Black pepper
- 2 tablespoons Olive oil
Directions
Step 1
Preheat your oven to 400°F (200°C).
Step 2
In a large mixing bowl, combine ground beef, almond flour, Parmesan cheese, egg, minced garlic, onion powder, dried oregano, salt, and black pepper. Mix well using your hands or a spatula until all ingredients are thoroughly incorporated.
Step 3
Form the mixture into golf ball-sized meatballs, about 1.5 inches in diameter. You should get about 12 meatballs.
Step 4
Heat olive oil in a large oven-safe skillet over medium-high heat. Once hot, add the meatballs in batches, searing them on all sides for about 8 minutes, until they are browned but not fully cooked.
Step 5
Once all meatballs are seared, transfer the skillet to the preheated oven. Bake for an additional 12 minutes, or until the meatballs are fully cooked through.
Step 6
Remove the skillet from the oven, and let the meatballs rest for a couple of minutes before serving.
Step 7
Serve the meatballs warm, alongside a fresh garden salad, zucchini noodles, or with your favorite low-carb marinara sauce.
Nutrition Facts
| Serving size | (612.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1719.4 |
| Total Fat 145.4g | 0% |
| Saturated Fat 44.0g | 0% |
| Polyunsaturated Fat 4.4g | |
| Cholesterol 537.1mg | 0% |
| Sodium 1922.1mg | 0% |
| Total Carbohydrate 15.8g | 0% |
| Dietary Fiber 6.2g | 0% |
| Total Sugars 1.9g | |
| Protein 101.3g | 0% |
| Vitamin D 48IU | 0% |
| Calcium 422.1mg | 0% |
| Iron 10.8mg | 0% |
| Potassium 1217.6mg | 0% |
Source of Calories