Keto Classic Balsamic Vinaigrette

Elevate your salads and keto meals with this Keto Classic Balsamic Vinaigrette, a tangy, sweet, and savory dressing that’s both low-carb and full of flavor. Crafted in just 5 minutes, this homemade vinaigrette combines the richness of extra virgin olive oil with the bold tang of balsamic vinegar, balanced perfectly with Dijon mustard, minced garlic, and a touch of keto-friendly powdered erythritol for a hint of sweetness. Whisked to creamy perfection, this dressing delivers a velvety texture and a perfectly emulsified finish. Ideal for drizzling over crisp greens or using as a marinade for meats and veggies, this keto balsamic vinaigrette is a must-have staple in any low-carb or ketogenic kitchen. Simple to make, store, and enjoy, it’s a flavorful, healthier alternative to store-bought dressings.

Nutriscore Rating: 34/100

Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 8

Ingredients

• 0.75 cup Extra virgin olive oil
• 0.25 cup Balsamic vinegar
• 2 teaspoons Dijon mustard
• 1 teaspoon Minced garlic
• 1 tablespoon Powdered erythritol
• 0.5 teaspoon Salt
• 0.25 teaspoon Freshly ground black pepper

Directions

Step 1

In a medium-sized mixing bowl, combine the balsamic vinegar, Dijon mustard, minced garlic, powdered erythritol, salt, and black pepper.

Step 2

Use a whisk to mix the ingredients until the erythritol is dissolved and the mixture is smooth.

Step 3

Slowly drizzle the extra virgin olive oil into the bowl while whisking continuously. This helps create an emulsion, giving the vinaigrette a smooth, velvety texture.

Step 4

Continue whisking until the olive oil is thoroughly incorporated and the vinaigrette is well blended.

Step 5

Taste the vinaigrette and adjust the seasoning if necessary, adding more salt, pepper, or erythritol to suit your preference.

Step 6

Transfer the vinaigrette to a jar or a bottle with a tight-fitting lid for storage.

Step 7

Refrigerate for at least 30 minutes before serving. Shake well before using, as natural separation may occur.

Step 8

Serve over your favorite keto-friendly salads or use as a marinade for meats and vegetables.

Nutrition Facts

Serving size	(268.4g)

Amount per serving	% Daily Value*
Calories	1518.7

Total Fat 170.0g	0%
Saturated Fat 24.0g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 1481mg	0%
Total Carbohydrate 23.3g	0%
Dietary Fiber 0.2g	0%
Total Sugars 9g
Protein 0.4g	0%

Vitamin D 0IU	0%
Calcium 29.1mg	0%
Iron 0.9mg	0%
Potassium 149.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 94.2%

Protein: 0.1%

Carbs: 5.7%