Nutrition Facts for Keto cilantro dressing

Keto Cilantro Dressing

Elevate your low-carb meals with this creamy and refreshing Keto Cilantro Dressing, a vibrant blend of fresh cilantro, zesty lime juice, and a hint of heat from jalapeño. Perfectly keto-friendly, this recipe combines sour cream, mayonnaise, and extra virgin olive oil for a luscious, smooth base, while apple cider vinegar adds a tangy kick. Bursting with flavor, this easy, 10-minute dressing is versatile enough to drizzle over salads, grilled meats, or use as a veggie dip. With just the right balance of spice, tang, and creaminess, it’s a must-try for anyone looking to add bold, herbaceous flavor to their keto diet. Store it in the fridge and enjoy its rich, vibrant taste all week long!

Nutriscore Rating: 57/100
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Image of Keto Cilantro Dressing
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 8

Ingredients

  • 1 cup, packed fresh cilantro leaves
  • 0.5 cup sour cream
  • 0.5 cup mayonnaise
  • 2 tablespoons lime juice
  • 0.25 cup extra virgin olive oil
  • 2 cloves, minced garlic
  • 0.5 medium, seeded and chopped jalapeño pepper
  • 1 tablespoon apple cider vinegar
  • 0.5 teaspoon sea salt
  • 0.25 teaspoon black pepper

Directions

Step 1

Wash the cilantro leaves thoroughly under cold water to remove any dirt. Pat them dry with a clean kitchen towel or a salad spinner.

Step 2

In a blender or food processor, combine the cilantro, sour cream, mayonnaise, lime juice, olive oil, minced garlic, chopped jalapeño, apple cider vinegar, sea salt, and black pepper.

Step 3

Blend the mixture on high speed until smooth and creamy. You may need to stop occasionally and scrape down the sides to ensure all ingredients are fully incorporated.

Step 4

Taste the dressing and adjust seasoning if needed, adding more lime juice for tanginess or salt and pepper to taste.

Step 5

Transfer the dressing to a jar or container with a tight-fitting lid. Let it sit in the refrigerator for at least 30 minutes before serving to allow the flavors to meld together.

Step 6

Serve drizzled over salads, grilled meats, or use as a dip for vegetables. Make sure to give it a good shake or stir before serving.

Nutrition Facts

Serving size (628.0g)
Amount per serving % Daily Value*
Calories 1630.2
Total Fat 168.1g 0%
Saturated Fat 31.2g 0%
Polyunsaturated Fat 0.0g
Cholesterol 175.1mg 0%
Sodium 1570.9mg 0%
Total Carbohydrate 41.8g 0%
Dietary Fiber 3.4g 0%
Total Sugars 9.1g
Protein 7.3g 0%
Vitamin D 0IU 0%
Calcium 284.2mg 0%
Iron 3.1mg 0%
Potassium 668.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 88.5%
Protein: 1.7%
Carbs: 9.8%