Keto Chorizo Burrito

Satisfy your cravings without breaking your carb goals with this irresistible Keto Chorizo Burrito! Packed with bold and smoky chorizo sausage, creamy mashed avocado, crisp romaine lettuce, tangy sour cream, and a zesty squeeze of lime, this low-carb delight is wrapped in warm keto-friendly tortillas. Bursting with flavor and freshness, each bite is a perfect harmony of textures and tastes. Ready in just 30 minutes, this recipe is a quick and easy option for keto enthusiasts who refuse to compromise on taste. Whether you’re meal prepping or enjoying it fresh, these burritos are a wholesome and satisfying way to stay on track with your ketogenic lifestyle!

Nutriscore Rating: 59/100

Prep Time:15 mins

Cook Time:15 mins

Total Time:30 mins

Servings: 4

Ingredients

• 8 oz Chorizo sausage
• 1 large Avocado
• 4 small Low-carb tortillas
• 1 cup Cheddar cheese
• 1 cup Cherry tomatoes
• 1 cup Romaine lettuce
• 0.5 cup Sour cream
• 1 tbsp Olive oil
• 0.5 tsp Salt
• 0.25 tsp Black pepper
• 0.25 cup Cilantro
• 1 Lime

Directions

Step 1

Preheat a skillet over medium heat and add the olive oil.

Step 2

Remove the casing from the chorizo sausage and add it to the skillet.

Step 3

Cook the chorizo, breaking it apart with a spatula, until fully browned and cooked through, about 7-10 minutes.

Step 4

While the chorizo cooks, halve, pit, and scoop out the avocado flesh into a bowl.

Step 5

Mash the avocado with a fork and season with salt and pepper, and a squeeze of lime juice.

Step 6

Chop the cherry tomatoes, romaine lettuce, and cilantro, and set aside.

Step 7

Once the chorizo is cooked, remove it from the heat.

Step 8

Warm the low-carb tortillas in a dry skillet over medium heat for about 1 minute on each side.

Step 9

To assemble the burritos, place a warm tortilla on a flat surface.

Step 10

Spread a generous spoonful of mashed avocado over the center of the tortilla.

Step 11

Add a layer of cooked chorizo followed by cherry tomatoes, lettuce, cheddar cheese, and cilantro.

Step 12

Top with a dollop of sour cream and a squeeze of fresh lime juice.

Step 13

Carefully roll the tortilla into a burrito by folding in the sides and then rolling from the bottom up.

Step 14

Repeat with the remaining tortillas and filling.

Step 15

Serve the keto chorizo burritos warm and enjoy!

Nutrition Facts

Serving size	(1146.4g)

Amount per serving	% Daily Value*
Calories	2616.1

Total Fat 205.1g	0%
Saturated Fat 83.2g	0%
Polyunsaturated Fat 5.0g
Cholesterol 353.0mg	0%
Sodium 7494.4mg	0%
Total Carbohydrate 113.2g	0%
Dietary Fiber 57.8g	0%
Total Sugars 18.3g
Protein 110.5g	0%

Vitamin D 0IU	0%
Calcium 1131.4mg	0%
Iron 11.5mg	0%
Potassium 2217.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 67.4%

Protein: 16.1%

Carbs: 16.5%