Elevate your snacking game with these irresistible Keto Chili Lime Pistachios, a bold and zesty treat that's perfect for clean eating. Bursting with a medley of flavors from smoky paprika, tangy lime zest, and a kick of chili powder, these roasted pistachios are a crunchy delight that’s low in carbs and packed with healthy fats. With just 10 minutes of prep time and a quick oven roast, this keto-friendly snack is as easy to make as it is to devour. Perfect for curbing midday cravings or adding flair to your next charcuterie board, these spiced pistachios offer a satisfying balance of heat and citrus tang. Store in an airtight container for a delicious grab-and-go option that’s as wholesome as it is flavorful!
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Preheat your oven to 300°F (150°C) and line a baking sheet with parchment paper.
In a large mixing bowl, combine the olive oil, chili powder, smoked paprika, ground cumin, garlic powder, lime zest, lime juice, salt, and black pepper. Stir until well mixed.
Add the raw shelled pistachios to the bowl and toss them in the spice mixture until they are evenly coated.
Spread the coated pistachios in a single layer on the prepared baking sheet.
Bake the pistachios in the preheated oven for 10 minutes, stirring halfway through to ensure even roasting.
Once done, remove from the oven and let them cool completely on the baking sheet. They will become crispier as they cool.
Transfer the cooled pistachios to an airtight container for storage. Enjoy as a flavorful keto-friendly snack!
Serving size | (295.4g) |
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Amount per serving | % Daily Value* |
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Calories | 1557.8 |
Total Fat 132.5g | 0% |
Saturated Fat 16.4g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 0mg | 0% |
Sodium 1230.4mg | 0% |
Total Carbohydrate 71.9g | 0% |
Dietary Fiber 26.3g | 0% |
Total Sugars 16.8g | |
Protein 48.9g | 0% |
Vitamin D 0IU | 0% |
Calcium 270.3mg | 0% |
Iron 10.6mg | 0% |
Potassium 2429.3mg | 0% |
Source of Calories