Keto Chicken Seekh Kebab

Savor the flavors of this Keto Chicken Seekh Kebab recipe, a low-carb twist on the classic Indian street food favorite. Made with tender ground chicken, aromatic spices like garam masala and cumin, and fresh herbs such as cilantro and mint, these kebabs are a flavorful delight perfect for the keto lifestyle. Using almond flour and an egg for binding, the mixture is carefully shaped around skewers and grilled to perfection, achieving a smoky, charred exterior with juicy, flavorful insides. Ready in just 35 minutes, this easy and healthy dish is an excellent choice for a quick dinner or a festive appetizer. Pair these kebabs with a refreshing yogurt chutney or a keto-friendly dipping sauce for a satisfying meal you’ll want to make again and again! Perfectly catering to keto enthusiasts, this recipe is packed with bold spices and protein to keep you energized and full.

Nutriscore Rating: 67/100

Prep Time:20 mins

Cook Time:15 mins

Total Time:35 mins

Servings: 4

Ingredients

• 500 grams Ground chicken
• 1 tablespoon Ginger paste
• 1 tablespoon Garlic paste
• 2 piece Green chilies, finely chopped
• 2 tablespoons Cilantro, finely chopped
• 2 tablespoons Mint leaves, finely chopped
• 1 teaspoon Garam masala
• 1 teaspoon Cumin powder
• 1 teaspoon Coriander powder
• 0.5 teaspoon Red chili powder
• 0.5 teaspoon Salt
• 1 large Egg
• 2 tablespoons Almond flour
• 2 tablespoons Olive oil

Directions

Step 1

In a large mixing bowl, combine ground chicken, ginger paste, garlic paste, finely chopped green chilies, cilantro, and mint leaves.

Step 2

Add garam masala, cumin powder, coriander powder, red chili powder, and salt to the chicken mixture and mix well.

Step 3

Crack the egg into the mixture and add almond flour. Mix until all the ingredients are well incorporated.

Step 4

Divide the mixture into equal portions and shape each one into long, sausage-like shapes around metal or wooden skewers.

Step 5

Preheat a grill pan over medium heat and lightly grease with olive oil.

Step 6

Place the skewers on the grill and cook for about 6-8 minutes on each side or until the kebabs are cooked through and slightly charred on the outside.

Step 7

Serve the keto chicken seekh kebabs hot with a side of keto-friendly dipping sauce or yogurt chutney.

Nutrition Facts

Serving size	(669.6g)

Amount per serving	% Daily Value*
Calories	1261.5

Total Fat 83.6g	0%
Saturated Fat 18.2g	0%
Polyunsaturated Fat 4.6g
Cholesterol 643.6mg	0%
Sodium 2560.1mg	0%
Total Carbohydrate 27.7g	0%
Dietary Fiber 5.9g	0%
Total Sugars 2.3g
Protein 112.6g	0%

Vitamin D 53.8IU	0%
Calcium 249.2mg	0%
Iron 11.5mg	0%
Potassium 3410.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.3%

Protein: 34.3%

Carbs: 8.4%