Keto Chicken Larb
Experience the bold and refreshing flavors of Keto Chicken Larb, a low-carb twist on the classic Thai-inspired dish. This quick and easy recipe features juicy ground chicken, aromatic garlic, and a fragrant medley of fresh mint, cilantro, and green onions, all tossed in a tangy, umami-packed sauce made with fish sauce, lime juice, and a touch of keto-friendly sweetness. Perfectly paired with crisp lettuce leaves for a light and satisfying wrap, this dish comes together in just 25 minutes, making it an ideal choice for busy weeknights or a healthy, flavorful appetizer. With its balanced combination of savory, zesty, and slightly spicy notes, Keto Chicken Larb is guaranteed to become a go-to favorite for Thai food lovers on a low-carb diet.
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Ingredients
- 1 lb ground chicken
- 2 tbsp olive oil
- 2 tbsp fish sauce
- 3 tbsp lime juice
- 0.5 tsp salt
- 1 tsp sweetener of choice (e.g., erythritol)
- 2 cloves minced garlic
- 0.25 cup chopped green onions
- 0.25 cup chopped fresh mint leaves
- 0.25 cup chopped fresh cilantro
- 0.5 cup thinly sliced red onion
- 1 tbsp chopped chili (optional)
- 8 each lettuce leaves
Directions
Step 1
Heat the olive oil in a large skillet over medium-high heat.
Step 2
Add the minced garlic to the skillet and sauté for about 1 minute until fragrant.
Step 3
Add the ground chicken to the skillet, breaking it up with a spatula, and cook until browned and cooked through, approximately 7-10 minutes.
Step 4
In a small bowl, whisk together the fish sauce, lime juice, salt, and sweetener.
Step 5
Pour the sauce mixture over the cooked chicken and stir well to combine.
Step 6
Remove the skillet from the heat and add the red onions, green onions, mint, cilantro, and chopped chili if using. Mix thoroughly.
Step 7
Taste and adjust seasoning if necessary, adding more salt, lime juice, or sweetener to suit your taste.
Step 8
Spoon the chicken mixture into each lettuce leaf, serving as wraps.
Step 9
Serve immediately while warm, with additional lime wedges on the side if desired.
Nutrition Facts
| Serving size | (925.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1055.0 |
| Total Fat 65.6g | 0% |
| Saturated Fat 14.5g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 384.7mg | 0% |
| Sodium 4163.6mg | 0% |
| Total Carbohydrate 38.3g | 0% |
| Dietary Fiber 10.4g | 0% |
| Total Sugars 9.4g | |
| Protein 98.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 430.8mg | 0% |
| Iron 14.0mg | 0% |
| Potassium 3794.7mg | 0% |
Source of Calories