Keto Cheeseburger Sliders
Sink your teeth into these irresistible Keto Cheeseburger Sliders, a low-carb twist on a classic favorite! Perfectly seasoned beef patties are topped with melted cheddar cheese and layered with fresh lettuce, juicy tomato slices, tangy pickles, and a dollop of creamy mayonnaise and mustard. Instead of traditional buns, crisp lettuce leaves serve as the perfect wrap, making these sliders not only keto-friendly but also gluten-free. Ready in just 25 minutes, this quick and easy recipe is ideal for busy weeknights, meal prep, or casual gatherings. Satisfy your burger cravings without compromising your keto lifestyle with this crowd-pleasing, flavor-packed dish!
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Ingredients
- 1 pound Ground beef
- 0.5 teaspoon Salt
- 0.5 teaspoon Black pepper
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Onion powder
- 6 slices Cheddar cheese
- 12 pieces Lettuce leaves
- 1 small, sliced Tomato
- 6 slices Pickles
- 3 tablespoons Mayonnaise
- 3 tablespoons Mustard
Directions
Step 1
Preheat a large skillet or griddle over medium-high heat.
Step 2
In a bowl, mix together the ground beef, salt, black pepper, garlic powder, and onion powder until well combined.
Step 3
Divide the meat mixture into 6 equal portions and shape each into small burger patties.
Step 4
Place the burger patties on the preheated skillet and cook for about 3-4 minutes on each side, or until cooked through.
Step 5
During the last minute of cooking, place a slice of cheddar cheese on each patty and cover the skillet to melt the cheese.
Step 6
Remove the patties from the skillet and let them rest for a minute.
Step 7
To assemble the sliders, place one lettuce leaf on a plate, top with a cheese-covered patty, add a slice of tomato, a pickle slice, and a dollop of mayonnaise and mustard.
Step 8
Cover with another lettuce leaf to complete the slider.
Step 9
Repeat the assembly process with the remaining patties, lettuce leaves, and toppings.
Step 10
Serve immediately and enjoy your delicious Keto Cheeseburger Sliders.
Nutrition Facts
| Serving size | (960.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2034.5 |
| Total Fat 157.5g | 0% |
| Saturated Fat 59.4g | 0% |
| Polyunsaturated Fat 0.6g | |
| Cholesterol 465.5mg | 0% |
| Sodium 4896.4mg | 0% |
| Total Carbohydrate 44.0g | 0% |
| Dietary Fiber 5.0g | 0% |
| Total Sugars 9.8g | |
| Protein 110.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 761.7mg | 0% |
| Iron 9.7mg | 0% |
| Potassium 1981.0mg | 0% |
Source of Calories