Keto Cheese Bread Rolls
Satisfy your bread cravings while staying low-carb with these irresistible Keto Cheese Bread Rolls! Made with a delightful combination of almond flour, mozzarella, and cream cheese, these rolls are fluffy, cheesy, and bursting with flavor, thanks to the addition of garlic powder and oregano. With just 15 minutes of prep time, this quick and easy recipe is perfect for keto enthusiasts or anyone looking for a gluten-free alternative to traditional bread. Perfectly golden and oven-fresh, they pair beautifully with soups, salads, or as a standalone snack. Indulge guilt-free and make these soft, keto-friendly rolls a staple in your meal plan!
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Ingredients
- 1.5 cups almond flour
- 2 cups shredded mozzarella cheese
- 2 tablespoons cream cheese
- 1 tablespoon baking powder
- 2 large egg
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- 0.5 teaspoon salt
- 1 as needed olive oil spray
Directions
Step 1
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Step 2
In a microwave-safe bowl, combine the shredded mozzarella cheese and cream cheese. Microwave on high for about 1 minute, or until the cheeses are melted and can be easily mixed.
Step 3
In a separate large bowl, mix the almond flour, baking powder, garlic powder, dried oregano, and salt together.
Step 4
Add the melted cheese mixture to the almond flour mixture. Stir in the eggs.
Step 5
Using your hands, knead the mixture until a dough forms. If the dough is too sticky, add a small amount of almond flour until workable.
Step 6
Divide the dough into 8 equal portions, forming each portion into a ball. Place each ball onto the prepared baking sheet.
Step 7
Lightly spray the tops of the dough balls with olive oil spray to promote browning.
Step 8
Bake in the preheated oven for 20-25 minutes, or until the rolls are golden brown and cooked through.
Step 9
Remove from the oven and allow to cool slightly before serving. Enjoy warm.
Nutrition Facts
| Serving size | (532.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1878.7 |
| Total Fat 146.6g | 0% |
| Saturated Fat 43.5g | 0% |
| Polyunsaturated Fat 4.4g | |
| Cholesterol 630.0mg | 0% |
| Sodium 4375.1mg | 0% |
| Total Carbohydrate 50.7g | 0% |
| Dietary Fiber 16.0g | 0% |
| Total Sugars 6.5g | |
| Protein 103.0g | 0% |
| Vitamin D 107.5IU | 0% |
| Calcium 2019.8mg | 0% |
| Iron 7.4mg | 0% |
| Potassium 215.4mg | 0% |
Source of Calories