Elevate your keto dining experience with these irresistible Keto Cheese Brats with Caramelized Onions—a mouthwatering combination of smoky grilled bratwurst, gooey melted cheddar, and sweetly savory caramelized onions. This low-carb recipe is packed with bold flavors, featuring onion slices slow-cooked in butter and olive oil until golden and rich, enhanced with a splash of balsamic vinegar for depth. Topped with melty cheddar and a sprinkle of fresh parsley, these brats are perfectly suited for keto-friendly feasting without sacrificing taste. Quick to prepare and ideal for grilling season, this dish is a satisfying option for weeknight dinners or backyard barbecues. Serve them solo or pair with your favorite keto sides for a crowd-pleasing meal!
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Begin by preparing the onions: slice the yellow onions thinly.
In a large non-stick frying pan, heat the olive oil over medium heat and add the butter. Once melted, add the sliced onions.
Stir the onions to coat them in the butter and oil. Reduce the heat to medium-low and cook the onions slowly, stirring occasionally, for about 30 minutes until they are golden brown and caramelized.
Toward the end of the caramelization process, add the balsamic vinegar, salt, and black pepper to the onions, mix well, and cook for another 2-3 minutes. Remove from heat and set aside.
While the onions are caramelizing, preheat a grill or grill pan over medium-high heat.
Add the bratwurst sausages to the grill and cook, turning occasionally, for about 15-20 minutes, or until they are cooked through with an internal temperature of at least 160°F (71°C).
During the last 5 minutes of grilling, top each bratwurst link with a slice of cheddar cheese, allowing it to melt.
Once the bratwursts are cooked and the cheese is melted, remove them from the grill.
To serve, place the cheese-topped brats on a plate and spoon a generous amount of caramelized onions over each.
Garnish with freshly chopped parsley before serving. Enjoy your delicious Keto Cheese Brats with Caramelized Onions!
Serving size | (820.7g) |
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Amount per serving | % Daily Value* |
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Calories | 2119.7 |
Total Fat 180.9g | 0% |
Saturated Fat 69.6g | 0% |
Polyunsaturated Fat 3.4g | |
Cholesterol 401.4mg | 0% |
Sodium 5018.1mg | 0% |
Total Carbohydrate 51.5g | 0% |
Dietary Fiber 5.4g | 0% |
Total Sugars 15.8g | |
Protein 72.2g | 0% |
Vitamin D 4.5IU | 0% |
Calcium 523.1mg | 0% |
Iron 4.7mg | 0% |
Potassium 1592.6mg | 0% |
Source of Calories