Satisfy your coffeehouse cravings without breaking your low-carb goals with this Keto Caramel Frappuccino recipe! This creamy, indulgent drink features the perfect balance of rich brewed coffee or espresso, velvety heavy cream, and nutty unsweetened almond milk, all sweetened with a keto-friendly sweetener and enhanced by hints of sugar-free caramel and vanilla extract. The addition of unsweetened cocoa powder adds a subtle chocolatey depth, while blended ice creates a frosty, café-style texture. Ready in just 10 minutes, this guilt-free treat is perfect for a quick pick-me-up or an afternoon indulgence. Customize your frappuccino with a dollop of homemade whipped cream and a drizzle of sugar-free caramel syrup for an extra decadent touch. Whether you're following a ketogenic diet or simply looking for a sugar-free coffee delight, this keto frappuccino is a must-try!
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Brew the coffee or espresso and let it cool to room temperature.
In a blender, combine the brewed coffee, unsweetened almond milk, heavy cream, granulated erythritol, unsweetened cocoa powder, vanilla extract, sugar-free caramel syrup, and ice cubes.
Blend on high speed until the mixture is smooth and creamy, making sure the ice is completely crushed.
Taste and adjust sweetness if needed by adding more sweetener to your preference.
Pour the blended frappuccino into a tall glass.
If desired, top with homemade whipped cream.
Drizzle additional sugar-free caramel syrup on top for extra flavor.
Serve immediately and enjoy your refreshing keto caramel frappuccino!
Serving size | (340.8g) |
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Amount per serving | % Daily Value* |
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Calories | 162.8 |
Total Fat 15.3g | 0% |
Saturated Fat 9.6g | 0% |
Cholesterol 46mg | 0% |
Sodium 44.9mg | 0% |
Total Carbohydrate 27.1g | 0% |
Dietary Fiber 0.6g | 0% |
Total Sugars 1.0g | |
Protein 0.7g | 0% |
Vitamin D 0IU | 0% |
Calcium 12.2mg | 0% |
Iron 0.3mg | 0% |
Potassium 37.4mg | 0% |
Source of Calories