Nutrition Facts for Keto butter lettuce wrapped tacos with ground turkey

Keto Butter Lettuce Wrapped Tacos with Ground Turkey

Satisfy your taco cravings the low-carb way with these Keto Butter Lettuce Wrapped Tacos with Ground Turkey! Perfect for a quick and healthy dinner, this recipe swaps traditional tortillas for crisp butter lettuce leaves, creating a light yet satisfying base. The seasoned ground turkey is spiced with a blend of cumin, chili powder, garlic, and onion for a bold flavor, while fresh toppings like creamy avocado, juicy cherry tomatoes, and zesty cilantro add vibrant color and taste. A sprinkle of shredded cheddar and a dollop of sour cream make these tacos indulgent yet keto-friendly. Ready in just 30 minutes, these protein-packed tacos are an easy way to stick to your keto lifestyle without sacrificing flavor. Don’t forget the lime wedges for a refreshing citrus twist!

Nutriscore Rating: 78/100
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Image of Keto Butter Lettuce Wrapped Tacos with Ground Turkey
Prep Time:15 mins
Cook Time:15 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 1 lb Ground turkey
  • 8 Butter lettuce leaves
  • 1 tbsp Olive oil
  • 1 tsp Onion powder
  • 1 tsp Garlic powder
  • 1 tsp Ground cumin
  • 1 tsp Chili powder
  • 0.5 tsp Salt
  • 0.25 tsp Black pepper
  • 1 Avocado, diced
  • 1 cup Cherry tomatoes, halved
  • 0.5 cup Shredded cheddar cheese
  • 0.25 cup Sour cream
  • 2 tbsp Fresh cilantro, chopped
  • 1 Lime, cut into wedges

Directions

Step 1

Heat the olive oil in a skillet over medium heat.

Step 2

Add the ground turkey to the skillet, breaking it apart with a spatula.

Step 3

Season the turkey with onion powder, garlic powder, ground cumin, chili powder, salt, and black pepper.

Step 4

Cook the ground turkey until it's browned and cooked through, about 7-10 minutes.

Step 5

While the turkey is cooking, prepare the toppings: halve the cherry tomatoes, dice the avocado, and chop the cilantro.

Step 6

Wash the butter lettuce leaves and pat them dry with a paper towel.

Step 7

Once the turkey is cooked, remove from heat and set aside.

Step 8

To assemble, place a spoonful of the cooked turkey mixture into each butter lettuce leaf.

Step 9

Top with diced avocado, halved cherry tomatoes, shredded cheddar cheese, and a dollop of sour cream.

Step 10

Sprinkle chopped cilantro over the tacos.

Step 11

Serve immediately with lime wedges on the side for a fresh squeeze of lime juice on top before eating.

Nutrition Facts

Serving size (1403.4g)
Amount per serving % Daily Value*
Calories 1492.3
Total Fat 99.9g 0%
Saturated Fat 35.3g 0%
Polyunsaturated Fat 1.3g
Cholesterol 411.3mg 0%
Sodium 2015.4mg 0%
Total Carbohydrate 48.6g 0%
Dietary Fiber 20.6g 0%
Total Sugars 13.3g
Protein 112.4g 0%
Vitamin D 0IU 0%
Calcium 677.6mg 0%
Iron 10.8mg 0%
Potassium 2368.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.3%
Protein: 29.1%
Carbs: 12.6%