Keto Burro d'Arachidi (Peanut Butter)
Indulge in the rich, creamy goodness of Keto Burro d'Arachidi, a homemade peanut butter recipe that marries wholesome simplicity with keto-friendly ingredients. Made with roasted peanuts, a touch of coconut oil, powdered erythritol for natural sweetness, and a hint of vanilla extract, this irresistible spread is a low-carb alternative to store-bought options—perfect for satisfying your sweet or savory cravings. Ready in just 10 minutes with no cooking required, it delivers a smooth, velvety texture ideal for spreading, drizzling, or as a flavorful dip. Packed with healthy fats and free from added sugars, this keto peanut butter is a pantry staple you won’t want to live without. Refrigerate for up to two weeks and give it a quick stir before serving to enjoy pure, customizable peanut butter perfection!
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Ingredients
- 300 grams Roasted peanuts
- 2 tablespoons Coconut oil
- 2 tablespoons Powdered erythritol
- 0.5 teaspoons Sea salt
- 1 teaspoon Vanilla extract
Directions
Step 1
Place the roasted peanuts into the food processor. Process on high speed for about 1-2 minutes, stopping to scrape down the sides if necessary. The peanuts will first become crumbly, then start to clump together.
Step 2
Add the coconut oil, powdered erythritol, sea salt, and vanilla extract to the food processor.
Step 3
Continue processing the mixture on high speed for an additional 2-3 minutes until the texture becomes smooth and creamy. Stop to scrape down the sides as needed.
Step 4
Taste the peanut butter. If desired, add additional erythritol or salt to taste, then blend briefly to combine.
Step 5
Transfer the keto peanut butter to an airtight jar or container and store in the refrigerator. It will keep for up to 2 weeks.
Step 6
Before using, stir the peanut butter if it has separated, especially if stored for longer periods.
Nutrition Facts
| Serving size | (358.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2059.7 |
| Total Fat 185.3g | 0% |
| Saturated Fat 49.2g | 0% |
| Polyunsaturated Fat 46.4g | |
| Cholesterol 0mg | 0% |
| Sodium 1180.9mg | 0% |
| Total Carbohydrate 70.7g | 0% |
| Dietary Fiber 28.2g | 0% |
| Total Sugars 13.1g | |
| Protein 84.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 183.9mg | 0% |
| Iron 4.6mg | 0% |
| Potassium 2187mg | 0% |
Source of Calories