Nutrition Facts for Keto breaded chicken drumsticks

Keto Breaded Chicken Drumsticks

Crispy, flavorful, and guilt-free, these Keto Breaded Chicken Drumsticks are the perfect low-carb alternative to traditional breaded chicken! Each drumstick is coated in a savory blend of almond flour, grated parmesan cheese, and aromatic spices like paprika, garlic powder, and oregano, creating a golden, crunchy crust that’s irresistibly delicious. With minimal prep and just 40 minutes in the oven, this easy, gluten-free recipe guarantees a juicy, tender interior with a beautifully crisp exterior—all without the need for deep frying. Serve these keto-friendly drumsticks as a protein-packed main dish or a satisfying appetizer, perfect for busy weeknights or game day feasts.

Nutriscore Rating: 69/100
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Image of Keto Breaded Chicken Drumsticks
Prep Time:15 mins
Cook Time:40 mins
Total Time:55 mins
Servings: 4

Ingredients

  • 8 pieces chicken drumsticks
  • 1 cup almond flour
  • 0.5 cup parmesan cheese, grated
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 0.5 teaspoon salt
  • 0.5 teaspoon black pepper
  • 2 whole eggs
  • 1 as needed olive oil spray

Directions

Step 1

Preheat your oven to 400°F (200°C) and line a large baking sheet with parchment paper.

Step 2

In a shallow dish, combine the almond flour, parmesan cheese, paprika, garlic powder, onion powder, dried oregano, salt, and black pepper.

Step 3

In a separate bowl, beat the eggs until well mixed.

Step 4

Pat the chicken drumsticks dry with paper towels to ensure the breading adheres properly.

Step 5

Dip each drumstick into the beaten eggs, allowing any excess to drip off.

Step 6

Roll each drumstick in the almond flour mixture, pressing lightly to adhere the breading evenly over the surface.

Step 7

Place the coated drumsticks on the prepared baking sheet, ensuring they are evenly spaced.

Step 8

Spray the drumsticks lightly with olive oil spray to help them brown in the oven.

Step 9

Bake the drumsticks in the preheated oven for 35-40 minutes, or until the coating is golden brown and the internal temperature of the chicken reaches 165°F (74°C).

Step 10

Allow the drumsticks to rest for a few minutes before serving to ensure they're juicy and delicious.

Nutrition Facts

Serving size (1048.8g)
Amount per serving % Daily Value*
Calories 2260.2
Total Fat 143.8g 0%
Saturated Fat 35.4g 0%
Polyunsaturated Fat g
Cholesterol 1156mg 0%
Sodium 2567.8mg 0%
Total Carbohydrate 27.9g 0%
Dietary Fiber 12.3g 0%
Total Sugars 4.1g
Protein 228.0g 0%
Vitamin D 82IU 0%
Calcium 825.3mg 0%
Iron 13.7mg 0%
Potassium 2046.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.8%
Protein: 39.3%
Carbs: 4.8%