Nutrition Facts for Keto boiled potatoes with sour cream

Keto Boiled Potatoes with Sour Cream

Indulge in the comforting flavors of "Keto Boiled Potatoes with Sour Cream," a low-carb twist on a classic side dish. This clever recipe swaps traditional potatoes for tender, buttery turnips, making it keto-friendly without sacrificing taste. With just a handful of wholesome ingredients, including rich sour cream and vibrant chives, this dish comes together in under 30 minutes, offering a creamy, satisfying accompaniment to any meal. Perfectly seasoned with salt and black pepper, these mock potatoes are an easy and delicious way to enjoy familiar textures while staying true to your low-carb lifestyle. Whether you’re meal prepping or serving at a dinner party, this nutritious and flavorful side is sure to impress!

Nutriscore Rating: 61/100
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Image of Keto Boiled Potatoes with Sour Cream
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 500 grams turnips
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 2 tablespoons butter
  • 100 grams sour cream
  • 2 tablespoons chives

Directions

Step 1

Peel the turnips and cut them into chunks of approximately equal size to ensure even cooking.

Step 2

Place the turnip chunks into a large pot and fill it with enough water to cover them.

Step 3

Add 1 teaspoon of salt to the water and bring to a boil over high heat.

Step 4

Once boiling, reduce the heat to medium-low and let the turnips simmer for about 15-20 minutes or until they are tender when pierced with a fork.

Step 5

Drain the turnips using a colander and transfer them back to the pot.

Step 6

Add 2 tablespoons of butter to the hot turnips and gently stir until the butter is melted and the turnips are well coated.

Step 7

Season the turnips with 0.5 teaspoon of black pepper, stirring to distribute evenly.

Step 8

Serve the boiled turnips in a bowl or on a platter.

Step 9

Top with 100 grams of sour cream, then garnish with 2 tablespoons of chopped chives before serving. Enjoy your keto-friendly dish!

Nutrition Facts

Serving size (641.1g)
Amount per serving % Daily Value*
Calories 551.2
Total Fat 43.6g 0%
Saturated Fat 26.2g 0%
Polyunsaturated Fat 0.7g
Cholesterol 115.8mg 0%
Sodium 2909.0mg 0%
Total Carbohydrate 39.8g 0%
Dietary Fiber 9.4g 0%
Total Sugars 25.6g
Protein 8.4g 0%
Vitamin D 4.5IU 0%
Calcium 299.4mg 0%
Iron 1.9mg 0%
Potassium 992.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 67.1%
Protein: 5.7%
Carbs: 27.2%