Nutrition Facts for Keto beetroot patty

Keto Beetroot Patty

Elevate your low-carb menu with these vibrant and nutrient-packed Keto Beetroot Patties! Bursting with earthy sweetness from freshly grated beetroot and balanced with the nutty richness of almond flour and Parmesan cheese, these patties offer a delightful spin on traditional vegetable-based dishes. Seasoned with aromatic garlic, onion, and cumin powders, they deliver a crave-worthy depth of flavor while remaining entirely keto-friendly. These golden-brown patties are quick to prepare—ready in just 35 minutes—and versatile enough to serve as a satisfying side dish or the star in a lettuce wrap for a wholesome, low-carb meal. Perfect for health-conscious foodies, this recipe highlights the beauty of healthy eating without compromising on taste.

Nutriscore Rating: 71/100
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Image of Keto Beetroot Patty
Prep Time:15 mins
Cook Time:20 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 2 large beetroot
  • 1 cup almond flour
  • 1 large egg
  • 0.5 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon cumin powder
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 2 tablespoons olive oil

Directions

Step 1

Start by washing the beetroots thoroughly. Peel them and grate them using a box grater or a food processor.

Step 2

In a large bowl, combine the grated beetroot with almond flour, grated Parmesan cheese, egg, garlic powder, onion powder, cumin powder, salt, and black pepper. Mix everything well until you have a cohesive mixture.

Step 3

Shape the mixture into small patties using your hands. You should be able to form about 8 patties.

Step 4

Heat a large non-stick skillet over medium heat and add the olive oil.

Step 5

Once the oil is hot, carefully place the beetroot patties into the skillet. Cook them for about 4-5 minutes on each side, or until they are golden brown and cooked through.

Step 6

Remove the patties from the skillet and drain them on a paper towel to remove excess oil.

Step 7

Serve warm as a side dish or in a lettuce wrap for a light keto meal.

Nutrition Facts

Serving size (531.1g)
Amount per serving % Daily Value*
Calories 1215.6
Total Fat 96.9g 0%
Saturated Fat 18.0g 0%
Polyunsaturated Fat 4.6g
Cholesterol 259.5mg 0%
Sodium 2211.1mg 0%
Total Carbohydrate 56.5g 0%
Dietary Fiber 17.3g 0%
Total Sugars 24.6g
Protein 49.2g 0%
Vitamin D 53.8IU 0%
Calcium 755.9mg 0%
Iron 8.6mg 0%
Potassium 1139.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 67.3%
Protein: 15.2%
Carbs: 17.5%