Nutrition Facts for Keto beef yakitori

Keto Beef Yakitori

Savor the irresistible flavors of Keto Beef Yakitori, a low-carb twist on the classic Japanese street food! Tender, bite-sized cubes of beef sirloin are marinated in a bold, umami-rich blend of sugar-free soy sauce, mirin, rice vinegar, and Swerve sweetener, accented by fresh garlic and ginger for a zingy kick. Perfectly grilled on bamboo skewers, these juicy beef morsels are caramelized to perfection and finished with a sprinkle of sesame seeds and sliced scallions for added texture and aroma. Ready in just 40 minutes, this keto-friendly recipe is effortless yet impressive, making it ideal for weeknight dinners or entertaining guests. Pair with grilled vegetables or a crisp cucumber salad for a complete, satisfying meal that's both delicious and guilt-free.

Nutriscore Rating: 63/100
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Image of Keto Beef Yakitori
Prep Time:30 mins
Cook Time:10 mins
Total Time:40 mins
Servings: 4

Ingredients

  • 500 grams beef sirloin
  • 60 ml soy sauce
  • 30 ml mirin (sugar-free)
  • 15 ml rice vinegar
  • 2 tablespoons Swerve sweetener
  • 2 cloves garlic, minced
  • 1 teaspoon fresh ginger, grated
  • 1 tablespoon sesame oil
  • 1 tablespoon sesame seeds
  • 2 pieces scallions, sliced
  • 10 pieces bamboo skewers

Directions

Step 1

Cut the beef sirloin into bite-sized cubes, approximately 2cm each.

Step 2

In a medium bowl, combine soy sauce, sugar-free mirin, rice vinegar, Swerve sweetener, minced garlic, grated ginger, and sesame oil to make the marinade.

Step 3

Add the beef cubes to the marinade, ensuring that all pieces are well-coated. Cover and refrigerate for at least 30 minutes, or up to 2 hours for better flavor infusion.

Step 4

While the beef is marinating, soak the bamboo skewers in water to prevent them from burning during grilling.

Step 5

Preheat the grill or grill pan over medium-high heat.

Step 6

Thread the marinated beef onto the soaked skewers, distributing evenly.

Step 7

Grill the beef skewers for about 8-10 minutes, turning occasionally, until the beef is cooked to your desired level of doneness.

Step 8

While grilling, brush the skewers occasionally with the remaining marinade for extra flavor.

Step 9

Sprinkle the cooked yakitori with sesame seeds and sliced scallions before serving.

Step 10

Serve hot and enjoy your Keto Beef Yakitori!

Nutrition Facts

Serving size (778.6g)
Amount per serving % Daily Value*
Calories 1510.2
Total Fat 94.1g 0%
Saturated Fat 32.7g 0%
Polyunsaturated Fat 8.0g
Cholesterol 447.1mg 0%
Sodium 3058.0mg 0%
Total Carbohydrate 31.2g 0%
Dietary Fiber 2.4g 0%
Total Sugars 1.3g
Protein 142.1g 0%
Vitamin D 0IU 0%
Calcium 173.2mg 0%
Iron 16.1mg 0%
Potassium 2241.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.0%
Protein: 36.9%
Carbs: 8.1%