Keto Beef Teriyaki
Savor the rich, umami flavors of this **Keto Beef Teriyaki**, a low-carb twist on a beloved classic that's both flavorful and guilt-free. Tender slices of beef sirloin are infused with a bold marinade made from gluten-free tamari sauce, aromatic garlic and ginger, a touch of erythritol for sweetness, and a hint of red pepper flakes for subtle heat. The result is a perfectly caramelized dish, lightly glazed with a savory-sweet teriyaki sauce that’s keto-friendly and packed with protein. Ready in just 30 minutes, this quick and easy recipe is ideal for weeknight dinners or meal prep. Garnished with fresh scallions and nutty sesame seeds, it’s perfect served alongside cauliflower rice or steamed veggies for a complete, keto-approved meal.
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Ingredients
- 500 grams Beef sirloin steak
- 60 ml Tamari sauce (gluten-free soy sauce)
- 15 ml Rice vinegar
- 15 ml Sesame oil
- 2 tablespoons Erythritol
- 2 cloves Garlic, minced
- 1 teaspoon Ginger, grated
- 0.5 teaspoon Red pepper flakes
- 1 tablespoon Olive oil
- 2 Scallions, chopped
- 1 tablespoon Sesame seeds
Directions
Step 1
Thinly slice the beef sirloin steak against the grain into bite-sized pieces.
Step 2
In a bowl, whisk together the tamari sauce, rice vinegar, sesame oil, erythritol, minced garlic, grated ginger, and red pepper flakes until the erythritol is fully dissolved.
Step 3
Add the sliced beef to the marinade, mix well to coat, and let it marinate for at least 10 minutes at room temperature.
Step 4
Heat the olive oil in a large skillet or wok over medium-high heat.
Step 5
Once hot, add the marinated beef slices to the skillet in a single layer. Cook for 2-3 minutes on each side or until the beef is browned and cooked to your desired level of doneness.
Step 6
Pour any remaining marinade into the skillet and let it simmer for about 2 minutes until slightly thickened.
Step 7
Add the chopped scallions and stir to combine everything well.
Step 8
Transfer the beef teriyaki to a serving dish and garnish with sesame seeds before serving.
Nutrition Facts
| Serving size | (674.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1396.9 |
| Total Fat 87.1g | 0% |
| Saturated Fat 27.0g | 0% |
| Polyunsaturated Fat 9.3g | |
| Cholesterol 350mg | 0% |
| Sodium 4054.2mg | 0% |
| Total Carbohydrate 34.2g | 0% |
| Dietary Fiber 2.5g | 0% |
| Total Sugars 1.1g | |
| Protein 141.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 144.1mg | 0% |
| Iron 12.5mg | 0% |
| Potassium 1939.5mg | 0% |
Source of Calories