Keto Beef Pepperoni Pizza
Satisfy your pizza cravings without breaking your keto diet with this irresistible Keto Beef Pepperoni Pizza. Featuring a flavorful crust made from seasoned ground beef, Parmesan cheese, and almond flour, this recipe swaps traditional pizza dough for a protein-packed base that’s both low-carb and gluten-free. Topped with savory sugar-free pizza sauce, gooey mozzarella cheese, a generous layer of pepperoni, and a sprinkle of Italian seasoning, every bite is bursting with classic pizza flavors. Ready in just 40 minutes, this creative dish is perfect for quick weeknight dinners or indulgent weekend meals. Whether you’re following a ketogenic lifestyle or just looking for a new take on pizza night, this satisfying, cheesy creation will quickly become a household favorite!
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Ingredients
- 1 pound Ground beef (85% lean)
- 1 large Egg
- 0.5 cup Parmesan cheese, grated
- 0.25 cup Almond flour
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Onion powder
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
- 0.5 cup Sugar-free pizza sauce
- 1 cup Mozzarella cheese, shredded
- 20 slices Pepperoni slices
- 0.5 teaspoon Italian seasoning
Directions
Step 1
Preheat your oven to 400°F (200°C).
Step 2
In a large bowl, combine the ground beef, egg, Parmesan cheese, almond flour, garlic powder, onion powder, salt, and black pepper. Mix until a uniform dough forms.
Step 3
Transfer the beef mixture to a large baking sheet lined with parchment paper. Press the mixture into a circular pizza crust shape, about 1/4 inch thick.
Step 4
Bake the crust in the preheated oven for 15 minutes. Check to ensure that it is firm and slightly browned. Remove from the oven.
Step 5
Spread the sugar-free pizza sauce evenly over the beef crust.
Step 6
Sprinkle the mozzarella cheese on top of the sauce.
Step 7
Arrange the pepperoni slices evenly across the pizza.
Step 8
Sprinkle the Italian seasoning over the top for additional flavor.
Step 9
Return the pizza to the oven and bake for another 10 minutes, or until the cheese is melted and bubbly.
Step 10
Remove from the oven and allow the pizza to cool for a few minutes.
Step 11
Slice into wedges and serve hot. Enjoy your keto-friendly beef pepperoni pizza!
Nutrition Facts
| Serving size | (870.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1978.2 |
| Total Fat 150.8g | 0% |
| Saturated Fat 62.7g | 0% |
| Polyunsaturated Fat 2.0g | |
| Cholesterol 716.9mg | 0% |
| Sodium 4046.8mg | 0% |
| Total Carbohydrate 26.5g | 0% |
| Dietary Fiber 7.2g | 0% |
| Total Sugars 7.0g | |
| Protein 143.4g | 0% |
| Vitamin D 81.9IU | 0% |
| Calcium 1436.3mg | 0% |
| Iron 14.1mg | 0% |
| Potassium 1874.8mg | 0% |
Source of Calories