Elevate your low-carb dinner game with this irresistible Keto Beef Broccoli recipe! Tender slices of beef sirloin are seared to perfection and paired with vibrant, crisp-tender broccoli florets, all enveloped in a savory sauce made with coconut aminos, sesame oil, and a hint of garlic and ginger. Featuring only keto-friendly ingredients, this quick and easy stir-fry comes together in just 30 minutes, making it perfect for busy weeknights. Packed with flavor and low in carbs, this dish is a satisfying and nutrient-rich option the whole family will love. Serve it on its own or alongside cauliflower rice for the ultimate guilt-free indulgence!
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Thinly slice the beef sirloin against the grain into bite-sized strips for tender bites.
In a large skillet or wok, heat the olive oil over medium-high heat.
Add the sliced beef to the skillet and sauté for 4-5 minutes until browned. Remove the beef from the skillet and set aside.
In the same skillet, add the broccoli florets, stirring occasionally until they are vibrant green and slightly tender, about 4 minutes.
Crush the garlic cloves and mince the ginger. Add them to the skillet with the broccoli.
Return the beef to the skillet with the broccoli. Add in the coconut aminos, sesame oil, salt, black pepper, and red pepper flakes. Stir well to combine.
Cook for an additional 3-4 minutes until the broccoli is tender-crisp and the beef is cooked through.
Serve immediately, garnished with additional sesame oil or red pepper flakes if desired.
Serving size | (948.5g) |
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Amount per serving | % Daily Value* |
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Calories | 1770.5 |
Total Fat 124.1g | 0% |
Saturated Fat 35.6g | 0% |
Polyunsaturated Fat 14.3g | |
Cholesterol 405.6mg | 0% |
Sodium 2635.4mg | 0% |
Total Carbohydrate 32.9g | 0% |
Dietary Fiber 9.5g | 0% |
Total Sugars 16.4g | |
Protein 134.9g | 0% |
Vitamin D 0IU | 0% |
Calcium 299.5mg | 0% |
Iron 16.5mg | 0% |
Potassium 1772.1mg | 0% |
Source of Calories