Nutrition Facts for Keto bbq ranch dressing

Keto BBQ Ranch Dressing

Elevate your salad game with this creamy, tangy, and flavor-packed Keto BBQ Ranch Dressing that combines the best of smoky barbeque flavor and herby ranch goodness—all with zero guilt! Perfect for low-carb lifestyles, this easy 10-minute recipe features a rich base of mayonnaise and heavy cream, complemented by a kick of sugar-free BBQ sauce, zesty lemon juice, and a medley of dried herbs like dill, parsley, and chives. A sprinkle of garlic and onion powder adds depth, while a hint of black pepper gives it just the right amount of zing. Whether you’re drizzling it over fresh greens, serving it as a dip for keto-friendly snacks, or pairing it with grilled meats, this versatile dressing is bound to become a new favorite. Plus, it’s quick to make, requires no cooking, and keeps well in the fridge for up to a week!

Nutriscore Rating: 37/100
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Image of Keto BBQ Ranch Dressing
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 8

Ingredients

  • 1 cup Mayonnaise
  • 0.25 cup Heavy Cream
  • 2 tablespoons Sugar-free BBQ Sauce
  • 1 tablespoon Lemon Juice
  • 1 teaspoon Dried Dill
  • 1 teaspoon Dried Parsley
  • 1 teaspoon Dried Chives
  • 0.5 teaspoon Garlic Powder
  • 0.5 teaspoon Onion Powder
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black Pepper

Directions

Step 1

In a medium-sized mixing bowl, add 1 cup of mayonnaise and 0.25 cup of heavy cream. Whisk them together until smooth and well combined.

Step 2

Add 2 tablespoons of sugar-free BBQ sauce and 1 tablespoon of lemon juice to the mayonnaise mixture. Whisk until the ingredients are thoroughly combined and the mixture is smooth.

Step 3

Mix in 1 teaspoon each of dried dill, dried parsley, and dried chives for an herbal flavor.

Step 4

Sprinkle in 0.5 teaspoon each of garlic powder and onion powder to add depth to the dressing.

Step 5

Season the dressing with 0.5 teaspoon of salt and 0.25 teaspoon of black pepper. Adjust to taste if needed.

Step 6

Whisk all the ingredients together until the dressing is smooth and creamy.

Step 7

Transfer the dressing to a jar or airtight container. Refrigerate for at least 30 minutes to allow the flavors to meld together.

Step 8

Serve the Keto BBQ Ranch Dressing over salads, as a dip for vegetables, or as a sauce for grilled meats. Store leftovers in the refrigerator for up to one week.

Nutrition Facts

Serving size (352.8g)
Amount per serving % Daily Value*
Calories 1952.5
Total Fat 192.7g 0%
Saturated Fat 27.7g 0%
Polyunsaturated Fat 0.0g
Cholesterol 295.3mg 0%
Sodium 2053.6mg 0%
Total Carbohydrate 53.1g 0%
Dietary Fiber 0.8g 0%
Total Sugars 0.5g
Protein 0.8g 0%
Vitamin D 0IU 0%
Calcium 30.4mg 0%
Iron 0.9mg 0%
Potassium 75.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 88.9%
Protein: 0.2%
Carbs: 10.9%