Keto Batatas Assadas (Roasted Potatoes)
Elevate your low-carb lifestyle with this irresistibly flavorful Keto Batatas Assadas (Roasted Potatoes) recipe, where daikon radish takes center stage as a genius potato substitute. Perfectly seasoned with a blend of garlic powder, onion powder, paprika, and dried rosemary, these "potatoes" are roasted to golden-brown perfection in just 35 minutes. The daikon radish cubes achieve a crispy exterior with a tender bite, while a garnish of fresh parsley adds a burst of color and herby freshness. Whether served as a side dish or enjoyed as a guilt-free snack, these keto-friendly roasted "potatoes" deliver all the comfort and flavor without the carbs. Ready in under an hour and packed with flavor, this dish is a must-try for anyone looking to enjoy classic roasted potatoes on a keto diet.
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Ingredients
- 1 large daikon radish
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon dried rosemary
- 0.5 teaspoon salt
- 0.5 teaspoon black pepper
- 2 tablespoons fresh parsley
Directions
Step 1
Preheat the oven to 400°F (200°C).
Step 2
Peel the daikon radish and cut it into 1-inch cubes, similar in size to traditional potato cubes.
Step 3
In a large mixing bowl, combine olive oil, garlic powder, onion powder, paprika, dried rosemary, salt, and black pepper.
Step 4
Add the cubed daikon radish to the bowl and toss well to coat each piece thoroughly with the seasoning mixture.
Step 5
Spread the seasoned daikon cubes evenly on a baking sheet lined with parchment paper.
Step 6
Place the baking sheet in the preheated oven and roast for about 30-35 minutes, or until the daikon cubes are golden brown and tender. Use a spatula to flip the cubes halfway through cooking for even browning.
Step 7
Remove from the oven and transfer to a serving dish.
Step 8
Garnish with freshly chopped parsley before serving.
Step 9
Enjoy your keto-friendly roasted 'potatoes' hot as a side dish or snack!
Nutrition Facts
| Serving size | (448.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 436.8 |
| Total Fat 39.1g | 0% |
| Saturated Fat 7.2g | 0% |
| Polyunsaturated Fat 5.9g | |
| Cholesterol 8mg | 0% |
| Sodium 1826.9mg | 0% |
| Total Carbohydrate 20.2g | 0% |
| Dietary Fiber 8.3g | 0% |
| Total Sugars 7.7g | |
| Protein 4.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 138.4mg | 0% |
| Iron 3.0mg | 0% |
| Potassium 1085.9mg | 0% |
Source of Calories