Keto Baked Potato with Sour Cream and Chives
Transform your comfort food favorites with this irresistibly creamy Keto Baked Potato with Sour Cream and Chives—minus the carbs! This clever low-carb twist swaps traditional potatoes for roasted cauliflower florets, perfectly seasoned with olive oil, garlic powder, and a hint of salt and pepper. Oven-baked to golden tenderness in just 25 minutes, the cauliflower is topped with tangy sour cream and fresh, fragrant chives for a delightfully rich and savory finish. Perfect as a keto-friendly appetizer, side dish, or snack, this recipe delivers indulgent baked potato flavors while keeping it light and healthy. A quick-prep dish that’s ready in under 35 minutes and serves four, it’s an effortless way to satisfy those comfort food cravings without straying from your low-carb lifestyle!
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Ingredients
- 500 grams Cauliflower florets
- 2 tablespoons Olive oil
- 0.5 teaspoon Salt
- 0.5 teaspoon Black pepper
- 0.25 teaspoon Garlic powder
- 120 grams Sour cream
- 2 tablespoons Chives
Directions
Step 1
Preheat your oven to 200°C (400°F).
Step 2
Separate the cauliflower into small, even-sized florets.
Step 3
In a large bowl, combine the cauliflower florets with olive oil, salt, black pepper, and garlic powder. Toss until the florets are well-coated.
Step 4
Spread the cauliflower florets evenly on a baking sheet lined with parchment paper.
Step 5
Bake in the preheated oven for 20-25 minutes, or until the cauliflower is tender and slightly golden brown.
Step 6
Remove the baked cauliflower from the oven and allow it to cool slightly.
Step 7
Place the baked cauliflower into a serving dish and top with dollops of sour cream.
Step 8
Sprinkle chopped chives over the sour cream for added flavor and garnish.
Step 9
Serve warm as a side dish or appetizer.
Nutrition Facts
| Serving size | (658.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 624.2 |
| Total Fat 52.6g | 0% |
| Saturated Fat 20.5g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 60mg | 0% |
| Sodium 1412.1mg | 0% |
| Total Carbohydrate 34.6g | 0% |
| Dietary Fiber 10.5g | 0% |
| Total Sugars 17.6g | |
| Protein 13.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 281.7mg | 0% |
| Iron 2.7mg | 0% |
| Potassium 1533.9mg | 0% |
Source of Calories