Keto Bacon Cheese Bread

Satisfy your cravings for savory comfort food with this mouthwatering Keto Bacon Cheese Bread, a perfectly low-carb alternative that’s packed with flavor. Made with a blend of almond and coconut flours, sharp cheddar cheese, crispy bacon, and a hint of garlic and chives for added zest, this recipe combines hearty textures and rich, indulgent taste. Ideal for keto dieters and cheese lovers alike, this quick-and-easy bread bakes to golden perfection in just 30 minutes. Serve it warm as a snack, pair it with a fresh salad, or enjoy it as a side for soups and stews. It's a guaranteed crowd-pleaser that proves keto can be both delicious and satisfying!

Nutriscore Rating: 50/100

Prep Time:15 mins

Cook Time:30 mins

Total Time:45 mins

Servings: 8

Ingredients

• 1.5 cups Almond flour
• 2 tablespoons Coconut flour
• 1.5 teaspoons Baking powder
• 4 large Eggs
• 0.25 cup Butter
• 1.5 cups Shredded cheddar cheese
• 6 slices Bacon
• 0.25 cup Heavy cream
• 0.5 teaspoon Salt
• 1 teaspoon Garlic powder
• 2 tablespoons Chopped chives

Directions

Step 1

Preheat your oven to 350°F (175°C) and line a loaf pan with parchment paper.

Step 2

In a skillet over medium heat, cook the bacon until crispy. Once done, remove from skillet and place on paper towels to drain excess fat. Chop the bacon into small pieces and set aside.

Step 3

Melt the butter in a small saucepan or microwave-safe bowl.

Step 4

In a large mixing bowl, combine almond flour, coconut flour, baking powder, salt, and garlic powder.

Step 5

In another bowl, whisk together the eggs, melted butter, and heavy cream until well combined.

Step 6

Pour the wet ingredients into the dry ingredients and mix until a batter forms.

Step 7

Stir in the shredded cheddar cheese, chopped bacon, and chopped chives until evenly distributed.

Step 8

Pour the batter into the prepared loaf pan and spread it out evenly.

Step 9

Bake in the preheated oven for about 30 minutes or until the top is golden brown and a toothpick inserted in the middle comes out clean.

Step 10

Allow the bread to cool in the pan for about 10 minutes before transferring it to a cooling rack.

Step 11

Slice the keto bacon cheese bread and serve warm or at room temperature. Enjoy!

Nutrition Facts

Serving size	(709.5g)

Amount per serving	% Daily Value*
Calories	2699.6

Total Fat 230.6g	0%
Saturated Fat 93.0g	0%
Polyunsaturated Fat 4.3g
Cholesterol 1164.7mg	0%
Sodium 4365.1mg	0%
Total Carbohydrate 54.3g	0%
Dietary Fiber 21.9g	0%
Total Sugars 7.5g
Protein 118.6g	0%

Vitamin D 180.6IU	0%
Calcium 1659.8mg	0%
Iron 10.2mg	0%
Potassium 658.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 75.0%

Protein: 17.1%

Carbs: 7.8%