Keto Ayam Pop
Indulge in the luscious flavors of Keto Ayam Pop, a low-carb twist on the classic Indonesian dish that’s bursting with aromatic Southeast Asian spices. This keto-friendly recipe features tender, simmered chicken thighs infused with the rich essence of coconut cream, lemongrass, kaffir lime leaves, and galangal. After simmering to perfection, the chicken is fried to a golden, crispy finish in coconut oil, creating a delectable texture that will captivate your taste buds. With just 15 minutes of prep and a total cook time of under an hour, this recipe delivers a satisfying, flavorful meal that's perfect for those on a ketogenic journey. Serve it with a garnish of kaffir lime leaves or a side of keto sambal for an authentic taste of Indonesia right at your table!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 4 pieces Chicken thighs
- 2 tablespoons Coconut oil
- 500 ml Water
- 100 ml Coconut cream
- 2 pieces Lemongrass stalks, crushed
- 4 pieces Kaffir lime leaves
- 4 cloves Garlic cloves, minced
- 1 teaspoons Salt
- 0.5 teaspoons White pepper
- 3 slices Galangal slices
Directions
Step 1
Rinse the chicken thighs under cold water and pat them dry with paper towels.
Step 2
In a large saucepan, heat 500 ml of water and add the coconut cream, crushed lemongrass, kaffir lime leaves, minced garlic, salt, white pepper, and galangal slices.
Step 3
Bring the mixture to a boil over medium heat, then reduce to a simmer.
Step 4
Add the chicken thighs to the saucepan and simmer for 30 minutes until the chicken is cooked through and tender. Ensure to occasionally stir to prevent sticking.
Step 5
Once the chicken is cooked, remove the chicken pieces from the pan and pat them dry with paper towels to remove excess moisture.
Step 6
In a separate large frying pan or skillet, heat the coconut oil over medium-high heat.
Step 7
Once the oil is hot, add the chicken thighs to the pan and fry for about 5-7 minutes on each side until they are golden brown and crispy.
Step 8
Remove the chicken from the pan and place it on a paper towel-lined plate to absorb excess oil.
Step 9
Serve the Keto Ayam Pop hot, garnished with additional kaffir lime leaves or a side of keto-friendly sambal if desired.
Nutrition Facts
| Serving size | (1256.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1884.6 |
| Total Fat 110.1g | 0% |
| Saturated Fat 57.8g | 0% |
| Polyunsaturated Fat 0.6g | |
| Cholesterol 564mg | 0% |
| Sodium 2907.3mg | 0% |
| Total Carbohydrate 58.5g | 0% |
| Dietary Fiber 1.1g | 0% |
| Total Sugars 51.5g | |
| Protein 158.3g | 0% |
| Vitamin D 42IU | 0% |
| Calcium 127.4mg | 0% |
| Iron 6.1mg | 0% |
| Potassium 1605.6mg | 0% |
Source of Calories