Keto Avocado Tacos
Indulge in the fresh, vibrant flavors of Keto Avocado Tacos, a low-carb delight that’s as satisfying as it is healthy. This recipe features creamy, spiced avocado slices as the star ingredient, seasoned with a zesty blend of cumin, chili powder, and garlic. Topped with crisp purple cabbage, crunchy radishes, and fragrant cilantro, these tacos deliver a perfect balance of textures and bold flavors. Nestled in warm almond flour tortillas and finished with a drizzle of fresh lime juice, they make an ideal meal for keto enthusiasts or anyone craving a quick, nutritious bite. With just 20 minutes from prep to table, these tacos are a breeze to whip up and perfect for weeknight dinners or fun gatherings. Try this easy, gluten-free recipe and let every bite transport you to taco bliss!
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Ingredients
- 2 medium Avocados
- 1 medium Lime
- 0.5 small head Purple cabbage
- 4 medium Radishes
- 0.25 cup Cilantro leaves
- 8 small Almond flour tortillas
- 2 tablespoons Olive oil
- 0.5 teaspoons Salt
- 0.25 teaspoons Black pepper
- 0.5 teaspoons Cumin
- 0.5 teaspoons Chili powder
- 0.5 teaspoons Garlic powder
Directions
Step 1
Slice the avocados in half, remove the pit and skin, and slice them into 1/4-inch thick slices.
Step 2
Juice the lime and set aside.
Step 3
Thinly slice the purple cabbage and radishes, and chop the cilantro leaves.
Step 4
In a small bowl, combine the salt, black pepper, cumin, chili powder, and garlic powder to create a spice mix.
Step 5
Sprinkle the spice mix evenly over the avocado slices to season.
Step 6
Heat the olive oil in a non-stick pan over medium heat.
Step 7
Quickly warm the almond flour tortillas in the heated pan, about 30 seconds per side, until they're pliable.
Step 8
Assemble the tacos by laying the seasoned avocado slices onto each tortilla, followed by a sprinkling of sliced cabbage, radishes, and chopped cilantro.
Step 9
Drizzle each taco with lime juice for freshness.
Step 10
Serve immediately and enjoy your keto-friendly avocado tacos!
Nutrition Facts
| Serving size | (925.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1228.2 |
| Total Fat 97.8g | 0% |
| Saturated Fat 13.8g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 0mg | 0% |
| Sodium 2085.3mg | 0% |
| Total Carbohydrate 84.9g | 0% |
| Dietary Fiber 51.9g | 0% |
| Total Sugars 17.0g | |
| Protein 19.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 312.7mg | 0% |
| Iron 7.1mg | 0% |
| Potassium 3106.2mg | 0% |
Source of Calories