Indulge in the creamy, exotic flavors of Keto Authentic Thai Iced Tea—a low-carb twist on the beloved Thai classic. This recipe combines the bold richness of black tea and fragrant whole spices like star anise, cardamom, and cloves for a truly authentic taste. Sweetened with keto-friendly erythritol and balanced with a luscious blend of unsweetened almond milk and heavy cream, this iced tea delivers all the sweetness and creaminess you crave without the carbs. Perfectly chilled and served over ice, this refreshing beverage is a feast for the senses, complete with a stunning layered effect if you serve it with care. Ready in under 30 minutes, this keto Thai iced tea is perfect for cooling down on a hot day or impressing guests with its vibrant flavor and presentation.
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In a saucepan, bring 4 cups of water to a boil. Once boiling, remove from heat, add the black tea leaves and whole spices, and steep for 5-7 minutes.
Strain the tea into a pitcher, discarding the leaves and spices. Stir in the vanilla extract and erythritol until dissolved. Let the tea cool to room temperature.
Once the tea has cooled, place it in the refrigerator for at least 1 hour to chill.
To serve, fill two tall glasses with ice cubes. Pour the chilled tea into each glass, filling about 2/3 of each glass.
In a separate small bowl or measuring cup, combine the almond milk and heavy cream. Slowly pour this mixture over the back of a spoon onto each glass to maintain layers, if desired.
Gently stir to combine the layers just before drinking and enjoy your Keto Authentic Thai Iced Tea.
Serving size | (1163.0g) |
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Amount per serving | % Daily Value* |
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Calories | 518.3 |
Total Fat 46.5g | 0% |
Saturated Fat 24.7g | 0% |
Polyunsaturated Fat 1.3g | |
Cholesterol 120mg | 0% |
Sodium 335.8mg | 0% |
Total Carbohydrate 59.1g | 0% |
Dietary Fiber 2.3g | 0% |
Total Sugars 0.5g | |
Protein 3.6g | 0% |
Vitamin D 175.7IU | 0% |
Calcium 892.8mg | 0% |
Iron 2.8mg | 0% |
Potassium 239.8mg | 0% |
Source of Calories