Keto All Dressed Pizza

Satisfy your pizza cravings without compromising your low-carb lifestyle with this irresistible Keto All Dressed Pizza! Featuring a perfectly golden cauliflower crust infused with Parmesan, mozzarella, and aromatic spices like garlic powder and oregano, this recipe is a game-changer for pizza night. Topped with a vibrant medley of sugar-free pizza sauce, gooey melted cheese, pepperoni, crisp green bell peppers, sweet red onions, and briny black olives, every bite is packed with bold flavors and satisfying textures. Ready in under an hour, this gluten-free, low-carb masterpiece makes a delicious and healthy option for keto enthusiasts. Perfect for sharing or savoring solo, this pizza pairs beautifully with a fresh salad or roasted veggies for a complete meal.

Nutriscore Rating: 67/100

Prep Time:20 mins

Cook Time:30 mins

Total Time:50 mins

Servings: 4

Ingredients

• 1 head cauliflower florets
• 1 large egg
• 0.5 cup grated Parmesan cheese
• 1.5 cups shredded mozzarella cheese
• 1 teaspoon garlic powder
• 0.5 teaspoon salt
• 0.5 teaspoon dried oregano
• 0.5 cup pizza sauce (sugar-free)
• 0.5 cup sliced pepperoni
• 0.5 cup green bell pepper, thinly sliced
• 0.25 cup red onion, thinly sliced
• 0.25 cup black olives, sliced

Directions

Step 1

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

Step 2

Break the cauliflower into florets and pulse in a food processor until you achieve a rice-like consistency.

Step 3

Transfer the riced cauliflower to a microwave-safe bowl. Microwave on high for 4-5 minutes, then let cool slightly.

Step 4

Once cool enough to handle, place the cauliflower in a clean kitchen towel and squeeze out as much moisture as possible.

Step 5

In a mixing bowl, combine the drained cauliflower, egg, Parmesan cheese, 1/2 cup of mozzarella, garlic powder, salt, and oregano. Mix together to form a dough-like mixture.

Step 6

Spread the cauliflower mixture onto the prepared baking sheet, pressing it out to form a crust about 1/4-inch thick.

Step 7

Bake the crust for 15-20 minutes or until it's golden and set.

Step 8

Remove from the oven and spread the pizza sauce evenly over the crust.

Step 9

Sprinkle the remaining mozzarella cheese over the sauce.

Step 10

Evenly top the pizza with pepperoni, bell pepper slices, red onion, and black olives.

Step 11

Bake for another 10-12 minutes, or until the cheese is melted and bubbly.

Step 12

Allow the pizza to cool for a couple of minutes before slicing and serving.

Nutrition Facts

Serving size	(1302.3g)

Amount per serving	% Daily Value*
Calories	1707.6

Total Fat 119.3g	0%
Saturated Fat 54.1g	0%
Polyunsaturated Fat g
Cholesterol 473.6mg	0%
Sodium 6238.5mg	0%
Total Carbohydrate 64.1g	0%
Dietary Fiber 18.7g	0%
Total Sugars 20.1g
Protein 101.1g	0%

Vitamin D 41IU	0%
Calcium 1904.9mg	0%
Iron 8.4mg	0%
Potassium 2933.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.9%

Protein: 23.3%

Carbs: 14.8%