Kentucky Steak Marinade
Transform your steaks into a flavor-packed masterpiece with this Kentucky Steak Marinade, a bold and savory blend that highlights the rich depth of bourbon and soy sauce. Infused with tangy Worcestershire sauce, sweet brown sugar, zesty Dijon mustard, and a hint of cayenne pepper, this marinade perfectly balances sweet, spicy, and smoky notes. Fresh garlic, finely chopped onion, and a drizzle of olive oil further enhance the complexity, creating a luxurious coating that tenderizes and elevates your steak. With just 10 minutes of prep and a few hours of marinating, this recipe guarantees melt-in-your-mouth results ideal for grilling, broiling, or pan-searing. Perfect for steak lovers seeking to add a touch of Kentucky flair to their next cookout, this marinade is your secret weapon for unforgettable flavor.
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Ingredients
- 0.5 cup soy sauce
- 0.25 cup bourbon
- 0.25 cup Worcestershire sauce
- 2 tablespoons brown sugar
- 1 tablespoon Dijon mustard
- 3 cloves garlic cloves, minced
- 0.25 cup onion, finely chopped
- 1 teaspoon black pepper
- 0.5 teaspoon cayenne pepper
- 0.25 cup olive oil
Directions
Step 1
In a medium-sized bowl, combine the soy sauce, bourbon, Worcestershire sauce, and brown sugar. Whisk until the sugar is dissolved.
Step 2
Add the Dijon mustard, minced garlic, chopped onion, black pepper, and cayenne pepper to the mixture. Stir to incorporate.
Step 3
Slowly drizzle in the olive oil while whisking to emulsify the marinade.
Step 4
Place the steaks in a large resealable plastic bag or shallow dish.
Step 5
Pour the marinade over the steaks, ensuring they are fully coated.
Step 6
Seal the bag or cover the dish with plastic wrap, then refrigerate for at least 2-4 hours, or overnight for a more intense flavor.
Step 7
Remove the steaks from the marinade and discard any leftover liquid.
Step 8
Cook your steaks to your preferred doneness using your choice of grilling, broiling, or pan-searing.
Nutrition Facts
| Serving size | (403.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 898.8 |
| Total Fat 59.7g | 0% |
| Saturated Fat 8.8g | 0% |
| Polyunsaturated Fat 5.5g | |
| Cholesterol 0mg | 0% |
| Sodium 5796.3mg | 0% |
| Total Carbohydrate 46.8g | 0% |
| Dietary Fiber 2.9g | 0% |
| Total Sugars 26.8g | |
| Protein 13.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 160.5mg | 0% |
| Iron 6.6mg | 0% |
| Potassium 1146.4mg | 0% |
Source of Calories