Transform your breakfast table with the indulgent charm of Kentucky Chocolate Gravy, a beloved Southern classic that turns the simplest meal into a decadent treat. Crafted with pantry staples like unsweetened cocoa powder, granulated sugar, and a hint of vanilla, this rich and velvety gravy comes together in just 15 minutes. Its smooth, chocolatey texture pairs irresistibly well with warm, flaky biscuits or freshly baked pastries, making it a show-stopping addition to any brunch spread. Perfectly balanced with a touch of sweetness and a silky buttery finish, this easy-to-make recipe is a nostalgic nod to Southern comfort food at its finest. Whether served as a breakfast indulgence or a unique dessert topping, Kentucky Chocolate Gravy is guaranteed to delight chocolate lovers and food enthusiasts alike.
Scan with your phone to download!
In a medium saucepan, combine the cocoa powder, sugar, flour, and a pinch of salt. Stir the dry ingredients with a whisk to break up any lumps.
Gradually whisk in the milk, a little at a time, ensuring the mixture stays smooth and lump-free.
Place the saucepan over medium heat and cook, stirring constantly, until the mixture thickens to a gravy-like consistency. This should take approximately 8-10 minutes.
Remove the saucepan from heat and immediately stir in the butter until it’s melted and fully incorporated.
Stir in the vanilla extract for added richness and flavor.
Serve the chocolate gravy warm over freshly baked biscuits or drizzled over your favorite breakfast pastries.
Serving size | (581.2g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 686.7 |
Total Fat 35.7g | 0% |
Saturated Fat 20.8g | 0% |
Polyunsaturated Fat 0.3g | |
Cholesterol 105.9mg | 0% |
Sodium 335.0mg | 0% |
Total Carbohydrate 78.1g | 0% |
Dietary Fiber 3.3g | 0% |
Total Sugars 62.0g | |
Protein 19.6g | 0% |
Vitamin D 214.7IU | 0% |
Calcium 628.4mg | 0% |
Iron 2.0mg | 0% |
Potassium 915.5mg | 0% |
Source of Calories